Restaurant Operations Director

1 week ago


Marrero, Louisiana, United States McDonald's Full time

McDonald's Corporation Overview

We are a global fast-food giant with a reputation for quality, service, and cleanliness. Our goal is to provide a satisfying career with good benefits and great opportunities for advancement.

Estimated Salary: $80,000 - $110,000 per year

Job Description

The Restaurant Operations Director is responsible for running a patch of profitable restaurants and ensuring they meet McDonald's critical customer standards of Quality, Service, and Cleanliness. This role involves working with General Managers and Shift Managers to set restaurant goals and create plans to achieve them.

To meet restaurant goals, the Restaurant Operations Director leads a team of General Managers and Shift Managers who have specific responsibilities in the restaurant. This includes helping General Managers set their own goals, following up on their progress, and providing coaching and direction to improve the Management Team.

The ideal candidate should have previous Area Supervisor or Operations Supervisor experience running high-volume locations. A background in quick-service restaurants is strongly desired, or experience in hospitality or retail.

Key Responsibilities:



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