Food Service Operations Leader
1 week ago
We are seeking a highly skilled Restaurant General Manager to oversee the daily operations of our Quick Service Restaurant in Middletown, Delaware. The ideal candidate will have a proven track record of delivering exceptional customer service and leading a team to achieve sales growth.
Key Responsibilities:
- Develop and implement strategies to drive sales and revenue growth
- Lead and motivate a high-performing team to achieve business objectives
- Maintain a positive and enthusiastic atmosphere for staff and customers alike
- Ensure compliance with health, safety, and security standards
- Perform administrative tasks and contribute to maintaining a fully staffed restaurant
Requirements and Qualifications:
- Minimum 3-5 years of current Restaurant Manager experience
- A stable work history with minimal job changes
- Hands-on experience hiring, training, and developing hourly employees
- Ability to build sales and rapport in the community
- Strong leadership, communication, and organizational skills
- Excellent work ethic and drive to succeed
Salary and Benefits:
The salary for this position is $60-65k + bonus, making it an attractive opportunity for individuals looking to advance their careers in the food service industry. We offer a competitive benefits package to support the well-being of our employees.
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