Executive Chef

**Job Title: Executive Chef****Job Summary:**The Gourmandise School is seeking an experienced Executive Chef to oversee the daily operations of our kitchen and manage a team of culinary staff. As a key member of our management team, the Executive Chef will be responsible for ensuring the highest quality of food and service in our cooking school.**Key...

Executive Chef Opportunity at Tartine Bakery - Santa MonicaWe are seeking a highly skilled and creative Executive Chef to lead our kitchen and pastry operations at Tartine Bakery - Santa Monica. As a culinary leader, you will be responsible for overseeing food production, menu planning, and staff management to ensure exceptional dining experiences for our...

Job Title: Executive Sous ChefAbout the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at King's Seafood Company. As a key member of our culinary team, you will play a crucial role in ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Oversee kitchen operations, including menu...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at Bowlero Corp. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our nationally recognized menus, ensuring exceptional quality and consistency across all locations.Key ResponsibilitiesMenu Management: Adhere...

We are seeking a highly skilled and experienced Executive Chef to join our team at King's Seafood Company, Inc. as part of our ongoing efforts to deliver exceptional dining experiences to our customers.The ideal candidate will have a proven track record of success in a fast-paced, high-volume kitchen environment and will be responsible for leading our...

Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at King's Seafood Company. As a key member of our management team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food and service.Key Responsibilities:Lead and manage kitchen operations,...

{"Job Title": "Sous Chef at Sugar Palm, Viceroy Santa Monica", "Job Summary": "We are seeking a highly skilled and experienced Sous Chef to join our team at Viceroy Santa Monica. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and service.Responsibilities:* Lead and motivate a...

Job Summary:Crescent Hotels & Resorts is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and staff management.Key Responsibilities:Manage and maintain...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...

Job SummaryWe are seeking a highly skilled and experienced Executive Pastry Chef to lead our pastry operations at Rustic Canyon Group. As a key member of our culinary team, you will be responsible for creating innovative and delicious pastry offerings that exceed our customers' expectations.Key ResponsibilitiesDevelop and implement pastry menus that align...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Viceroy Hotel Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the coordination, planning, and supervision of food production and presentation in all hotel outlets.Key ResponsibilitiesAssist the Executive Chef in...

King's Seafood Company, Inc. is seeking a highly skilled Executive Sous Chef to lead our culinary team at Meat on Ocean, a premier steakhouse in Santa Monica. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, managing inventory, and ensuring exceptional quality and presentation of our dishes. Key responsibilities...

Job SummaryAs a key member of the Le Phante team, the Sous Chef will oversee the daily operations of the back-of-house, ensuring seamless execution of culinary services. This role requires a strong leader who can motivate and guide a team of culinary professionals to deliver exceptional dining experiences.Key ResponsibilitiesLeadership and Team...

About the RoleWe are seeking a highly skilled and motivated culinary professional to join our team as a Lead Line Cook/Jr. Sous Chef. As a key member of our kitchen team, you will be responsible for assisting our chefs in the preparation and presentation of our menu items.Key ResponsibilitiesAssist in the preparation and presentation of menu items to a high...

About UsRustic Canyon Group is a high-volume, fast-paced restaurant group that prides itself in serving only the best organic, Italian cuisine.Job SummaryWe are seeking a talented and experienced Executive Chef to join our management team. As a key member of our culinary team, you will be responsible for leading a large team of cooks during a busy service,...

Job SummaryElephante is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the daily operations of our back-of-house team and ensuring that our guests receive exceptional hospitality.Key ResponsibilitiesLeadership and SupervisionSupervise and mentor a team...

Job SummaryAs a key member of the Le Phante team, the Sous Chef will oversee the daily operations of the back-of-house, ensuring seamless execution of culinary services. This role requires a strong leader who can motivate and guide a team of culinary professionals to deliver exceptional dining experiences.Key ResponsibilitiesLeadership and Team...

**Job Title: Executive Chef and Operations Manager****Job Summary:**The Gourmandise School is seeking an experienced Executive Chef and Operations Manager to oversee the daily operations of our kitchen and back-of-house. As a key member of our team, you will be responsible for managing kitchen staff, sourcing high-quality ingredients, and maintaining a clean...

Job Summary:We are seeking a highly skilled and experienced Culinary Leader to join our team at Viceroy Hotel Group. As an Executive Chef, you will be responsible for leading our culinary team and ensuring the highest quality of food and service in our restaurant.Key Responsibilities:Lead and manage a team of culinary professionals to achieve exceptional...

About the Role:Rustic Canyon Group is seeking a highly skilled and experienced Sr. Sous Chef to join our culinary team. As a key member of our management team, you will be responsible for leading a large team of cooks during busy services, setting up stations, and executing daily specials.Key Responsibilities:Lead a team of cooks during busy servicesSet up...