Server - Food and Beverage Professional
3 weeks ago
As a Server at Marriott International, you will be responsible for providing exceptional service to our guests by serving food and beverages in a timely and efficient manner. You will be the face of our hotel and will be responsible for creating a memorable experience for our guests.
Key Responsibilities
- Serve food and beverages to guests in a timely and efficient manner.
- Ensure that all guests receive exceptional service and that their needs are met.
- Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability.
- Record transactions in the MICROS system at the time of order.
- Check in with guests to ensure satisfaction with each food course and/or beverages.
- Maintain cleanliness of work areas, china, glass, etc., throughout the day.
- Complete closing duties, including restocking items, turning off lights, etc.
- Present physical and accurate check to guest and process payment.
Requirements
- High school diploma or G.E.D. equivalent.
- At least 1 year of related work experience.
- Ability to stand, sit, or walk for an extended period of time or for an entire work shift.
- Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance.
- Ability to grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.
Benefits
- The pay rate for this position is $15.27 per hour plus tips.
- Health care benefits.
- Flexible spending accounts.
- 401(k) plan.
- Earned paid time off and/or sick leave.
- Life insurance.
- Disability coverage.
- Other life and work wellness benefits.
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