Restaurant Line Cook Specialist

4 weeks ago


Naples, Florida, United States St. Matthew's House, Inc. Full time

The Line Cook is responsible for thoroughly cooking meats, fish, vegetables, soups and other hot food products as well as portion food products prior to cooking.

Key responsibilities include:

  • Preparing ingredients for cooking
  • Cooking and portioning food products
  • Maintaining a clean and safe kitchen environment
  • Collaborating with the culinary team to ensure high-quality dishes

St. Matthew's House, Inc. is a leading provider of food and shelter services, and we are seeking a skilled Line Cook to join our team.



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