Restaurant Kitchen Manager Leader
7 days ago
A reputable fast-casual restaurant chain is seeking a seasoned Kitchen Manager to lead its high-volume kitchen team. This role offers the opportunity to develop and implement innovative menu items, enhance operational efficiency, and drive sales growth.
About the RoleThe ideal candidate will have a minimum of 3 years of experience in kitchen management, preferably in a corporate environment. A strong track record of sales building, people development, and community interaction is essential.
Responsibilities- Sales Building: Develop and execute strategies to increase revenue through effective inventory management, pricing, and promotional activities.
- People Development: Foster a positive and inclusive work environment, promoting employee engagement, training, and retention.
- Operational Efficiency: Implement process improvements to optimize kitchen workflow, reduce waste, and enhance overall productivity.
To be successful in this role, candidates must possess excellent leadership skills, a proven ability to control costs, and a commitment to delivering exceptional customer experiences.
BenefitsThis position offers a competitive salary, comprehensive benefits package, and opportunities for career advancement in a dynamic and growing company.
About Goodwin RecruitingWe are a full-service recruiting agency founded in hospitality, committed to providing personalized services to clients and candidates across various industries. Our core values prioritize diversity, inclusion, and excellence in everything we do.
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