Culinary Lead

4 weeks ago


Nashville, Tennessee, United States CAVA Full time
Culinary Lead Job Description

At CAVA, we're passionate about serving delicious, healthy food to our customers. As a Culinary Lead, you'll play a key role in ensuring the highest quality food and exceptional customer service.

Key Responsibilities:
  • Lead and develop the grill and prep teams to achieve exceptional food quality and safety standards.
  • Be responsible for opening or closing the restaurant, ensuring a smooth and efficient operation.
  • Learn basic food and beverage management, including ordering and inventory organization.
  • Develop new leadership skills to lead the team and drive results.
  • Assist with any additional duties assigned by management.
Requirements:
  • Proven track record of coaching and developing team members.
  • Ability to cross-train across the restaurant to ensure rapid growth.
  • May stand for long periods of time and lift up to 50 pounds.
  • Must be comfortable working in temperatures ranging from hot to cold.
  • Must be comfortable working near open flames.
Benefits:
  • Competitive pay.
  • Health, Dental, Vision, Telemedicine, Pet Insurance, and more.
  • 401k enrollment with CAVA contribution.
  • Paid sick leave, parental leave, and community service leave.
  • FREE CAVA Meal for every shift worked.

We're an equal opportunity employer and welcome applicants from diverse backgrounds. If you're passionate about food, leadership, and customer service, we'd love to hear from you


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