Restaurant Dishwasher Part-Time Food Service Assistant
3 weeks ago
Oak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry.
We offer an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.
The Dishwasher and Sanitation Specialist washes and sanitizes all tableware, serving materials, cooking equipment, and small wares. This part-time position requires flexibility, including nights, weekends, and holidays.
This role will pay an hourly wage of $15 to $19.
Benefits for part-time employees include a 401(k) savings plan and 401(k) matching.
OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.
Applications are accepted on an ongoing basis.
We strive to create a culture that empowers and inspires our employees to go above and beyond for our clients, patrons, and community.
We believe our employees are our greatest assets.
As a member of our team, you will be responsible for:
- Cleans and sanitizes all food service areas and equipment.
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to the dishwashing machine, depending on assigned equipment.
- Ensures complete cleanliness and sanitation.
- Stocks plates, glasses, pots, utensils, and pans after cleaning.
- Maintains temperatures and chemical levels as outlined by provided standards.
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
- Washes worktables, walls, refrigerators, and other food prep surfaces.
- Removes all trash and maintains loading and receiving areas in safe and clean condition.
- Transfers supplies and equipment between storage and work areas.
- Helps load and unload supplies and product.
Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Experience working in a restaurant or events environment is preferred.
Ability to communicate with employees, co-workers, management staff, and guests in a clear, business-like, and respectful manner, which focuses on generating a positive, enthusiastic, and cooperative work environment.
Possess a valid food handling certificate and alcohol service permit if required by state or federal regulations.
We are an equal opportunity employer and welcome applications from diverse candidates.
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