Executive Chef Opportunity in Upscale Dining

Job DescriptionWe are seeking a seasoned Chef to lead our upscale dining team. As an experienced professional, you will be responsible for managing high-volume kitchens, overseeing staff, and ensuring exceptional customer service.Key Responsibilities:Lead a team of culinary professionals in a fast-paced, scratch-cooking environment.Develop and implement...

Job OverviewWe're seeking an experienced Sous Chef to join our team at The Sunness, a modern American-style restaurant in Fort Lauderdale. This is a fantastic opportunity for a skilled culinary professional looking to take the next step in their career.About UsThe Sunness offers a unique dining experience with a focus on locally sourced ingredients and...

About Sunness Supper ClubLocated at 2465 E Sunrise Blvd, Sunness Supper Club offers a modern twist on classic American cuisine, featuring locally sourced ingredients and a welcoming atmosphere. We're committed to delivering exceptional food and unforgettable dining experiences to our guests.We are seeking an enthusiastic and dedicated Prep Cook to join our...

Lead a Team of Culinary ProfessionalsWe are seeking an experienced Executive Chef & Culinary Operations Manager to lead our kitchen team at the Fort Lauderdale Marriott Harbor Beach Resort & Spa. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that our guests receive exceptional...

Job OverviewThe Sunness, an upscale American-style restaurant located at 2465 E Sunrise Blvd, Ft Lauderdale, FL 33304, is seeking a talented Cook to join our team. As part of our kitchen crew, you will be responsible for preparing and cooking high-quality dishes according to our menu and standards.

Anthony's Runway 84 is a renowned fine dining Italian-American supper club in South Florida, recognized for its exceptional culinary experience and dedication to excellence.As a leading establishment in the region, we are seeking an experienced and skilled Executive Pastry Chef to spearhead our dessert and pastry program, driving innovation and quality in...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the overall success of our daily kitchen operations. This individual will exhibit culinary talents by personally performing tasks while leading the staff and managing all food-related functions. The Sous Chef will work to continually improve guest and employee satisfaction...

SIXTY VINES LAS OLAS LLC is seeking an Executive Chef to lead our culinary team. As the primary point of contact and leader in maintaining high food quality standards, this role requires a hands-on approach.The ideal candidate will have 3-5 years of experience in culinary management, with a proven track record of menu rollouts and implementation of kitchen...

The Palace, a luxury senior living community in Coral Gables, Kendall & Homestead, is seeking an experienced Culinary Director to join its team.About the RoleThis key position will oversee all food services within the community, ensuring an upscale culinary experience for residents and guests. The ideal candidate will have a minimum of 5 years of high-volume...

About Shooters WaterfrontA lot has changed since 1982. But despite Fort Lauderdale's evolution, one restaurant on the Intracoastal has been there every step of the way. With its dockside views, fresh seafood, weekend brunch, and lively events — all served up in a relaxed environment — Shooters Waterfront is a Florida icon. There's a reason behind our...

Chef Job DescriptionEstimated Salary: $45,000 - $60,000 per yearAbout The Fairways At NaplesWe are a community-driven organization committed to providing exceptional dining experiences for our residents. Our team is passionate about delivering high-quality meals and personalized service.Job SummaryThe Dining Services Chef will be responsible for overseeing...

Job OverviewThe Sunness, a modern upscale American restaurant in Ft Lauderdale, FL, is seeking an experienced Line Cook to join our culinary team.

Job OverviewSeminole Hard Rock Hotel & Casino Hollywood is seeking a highly skilled Pastry Chef to join our culinary team. Our world-renowned resort offers a unique blend of entertainment, gaming, and hospitality.About the JobThis role involves assisting the Pastry Sous in preparing food for assigned kitchen outlets, ensuring a fresh, positive environment...

About This Role:We are currently seeking an exceptional Chef De Partie to join our culinary team at the Pier Sixty-Six Resort. This is a fantastic opportunity for a well-rounded and seasoned professional to contribute to the success of our resort.About the Role:This high-volume position requires a passion for culinary arts and a service-oriented attitude. As...

About UsGraspa Group is a renowned hospitality group in South Florida, known for its warm and welcoming atmosphere. Our reputation is built on delivering exceptional dining experiences that combine the best of Italian cuisine with a unique touch.Salary & BenefitsWe offer a competitive salary of $45,000 - $60,000 per year, depending on experience. In addition...

El Vez Fort Lauderdale, part of STARR Restaurants, is a vibrant and energetic dining experience that exudes fun and excitement. Located at the W Fort Lauderdale, this stunning restaurant offers breathtaking views of the ocean and an imaginatively designed space that's a feast for the eyes.The culinary program showcases creative, yet classic Mexican fare with...

At Pix Hospitality, we're seeking a skilled Food Runner to join our team at Sunness Supper Club in Ft Lauderdale, FL. As a key member of our upscale American-style restaurant, you'll play a crucial role in delivering exceptional dining experiences for our guests.About the RoleWe offer a competitive salary of $18-$22 per hour, plus opportunities for tips and...

Seminole Hard Rock Hotel & Casino Hollywood is a world-renowned entertainment, gaming and hospitality destination located in the heart of South Florida. This iconic resort features 638 upscale guestrooms in the Guitar Hotel, 168 luxury guestrooms and unique swim-up suites in the Oasis Tower, and 465 newly redesigned guestrooms.As part of our dining team, you...

Job Title: Executive Chef Team LeadAbout Us: Located in Fort Myers, Florida, Lexington Country Club is a prestigious resort offering an array of amenities and a vibrant social scene.Salary: $65,000 - $85,000 per year, depending on experienceAbout the Role:We are seeking a talented Sous Chef to join our culinary team as a key member. As a Sous Chef at...

Job OverviewWe are seeking an experienced Executive Chef to join Ochs Holdings Llc's culinary team. In this role, you will be responsible for creating delicious meals using high-quality ingredients.Salary and BenefitsThe estimated annual salary for this position is $55,000 - $65,000 depending on experience. Benefits include a competitive compensation...