Kitchen Steward
3 weeks ago
Location:
Boise, ID
Salary:
Competitive hourly rate with potential for advancement based on performance.
Job Description:
We are seeking a proactive, energetic Steward to maintain the highest standards of cleanliness and efficiency in our commercial kitchens. This position is crucial to our operation, providing support during high-profile events and daily activities.
Responsibilities:
• Maintain cleanliness and organization within commercial kitchen environments.
• Operate industrial-size dishwashers to ensure all kitchenware meets Boise Centre's cleanliness standards.
• Manage the setup and breakdown of dish stations for events, ensuring timely preparation and execution.
• Uphold stringent food safety and sanitation standards.
Requirements:
• Capable of physical tasks such as lifting up to 50 pounds and standing for extended periods.
• Excellent communication skills and effective teamwork in a diverse environment.
• Ability to perform effectively under pressure in high-temperature settings.
• Willingness to obtain ServSafe certification, if not already certified.
• Flexible availability, including evenings, weekends, and holidays.
What We Offer:
• Competitive hourly rate with potential for advancement based on performance.
• Starting in a part-time role with the potential for full-time transition.
• Employee benefits including occasional complimentary meals during shifts and a comprehensive employee assistance program.
Learn More About Us:
Discover more about our team and operations by visiting:
Apply Today:
If you are ready to take on a challenging role and make a significant impact, apply to join Boise Centre. Propel your career forward in a supportive environment where your contributions are valued and celebrated.
Boise Centre is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status.
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