Bartender

4 days ago


San Antonio, Texas, United States Pyramid Global Hospitality Full time
About Us

At Pyramid Global Hospitality, we're dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, and wellbeing. Our People First culture is reflected in our approach to employee development, benefits, and relationships. We offer a range of perks, including comprehensive health insurance, retirement plans, and paid time off, as well as unique benefits like on-site wellness programs and employee rates on hotel stays.

Our Commitment

We're committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you're just starting out or a seasoned professional, we offer a supportive and collaborative work environment that encourages growth and fosters success.

Our Team

As a member of our team, you'll enjoy benefits like a 401k with a company match and recognition programs designed to celebrate your achievements. We're proud to be an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

Job Summary

The Outlet Bartender is responsible for preparing drink orders for guests according to specified recipes using measuring systems. You'll provide the highest quality service to guests and servers, maintain the highest standards of cleanliness and sanitation, and control the liquor inventory.

Key Responsibilities
  • Approach all encounters with guests and employees in a friendly, service-oriented manner.
  • Maintain high standards of personal appearance and grooming, including wearing the proper uniform and name tag when working.
  • Comply with Mid-Continent Hospitality standards and regulations to ensure safe and efficient hotel operations.
  • Perform opening and closing side work according to Mid-Continent Hospitality standards.
  • Prepare beverages and cocktails according to the company's mixing, portion control, and presentation.
  • Serve guests with all food and beverage requirements in a warm, friendly, courteous, and professional manner.
  • Ensure the lounge is kept clean.
  • Follow check ringing procedures precisely.
  • Be familiar with the operation of the P.O.S system.
  • Carry out cashiering functions in closing checks and servicing the guest.
  • Follow all state liquor laws.
  • Assist with maintaining beverage cost.
  • Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests.
  • Maintain compliance with all company policies and procedures.
Qualifications
  • Medium work - exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
  • Ability to stand during entire shift.
  • Must be able to evaluate and select among alternative courses of action quickly and accurately.
  • Must work well in stressful, high-pressure situations.
  • Must be effective in handling problems in the workplace, including anticipating, preventing, identifying, and solving problems as necessary.
  • Must be effective in listening to, understanding, and clarifying the issues raised by co-workers and guests.

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