Experienced Pasta Chef Required for Italian Restaurant

About Friedmans Restaurant GroupFriedmans Restaurant Group is a leading hospitality company that is excited to expand its culinary offerings with the introduction of two new Italian concepts in 2025. Our vision is to provide personable hospitality, excellent food, and inspirational libations that set us apart from the competition.Our Hudson Yards location...

Job OverviewSixSily LLC, an Italian restaurant, is seeking a skilled Line Cook to join our team. The successful candidate will be responsible for preparing and presenting high-quality pasta dishes.Duties and ResponsibilitiesEstablish a clean and organized kitchen environment with necessary tools and equipment.Possess the ability to prepare food in a visually...

Company OverviewL'Amico is a dynamic and talented group of professionals who love food and strive to provide the very best seasonal dishes to our guests.CompensationWe offer a competitive salary of $60,000 - $80,000 per year, depending on experience.Job DescriptionAs an Executive Pasta Chef at L'Amico, you will be responsible for creating delicious pasta...

Job Title: Executive Chef for West Village Italian RestaurantEstimated Salary: $60,000 - $80,000 per yearAbout BarbutoLocated in the heart of the West Village, Barbuto is a popular restaurant serving California-inspired Italian cuisine to locals and tourists alike.ResponsibilitiesCooking pasta dishes with precision and flavorPreparation: Washing, trimming,...

About Us: Barbuto is a renowned restaurant in the West Village, serving California-inspired Italian dishes to locals and visitors alike. Established in 2004 by Chef Jonathan Waxman, our restaurant has become a staple of the New York food scene.Career Overview: We are seeking an experienced Line Cook to join our kitchen team. As a Line Cook at Barbuto, you...

Massara, an esteemed Italian restaurant in the heart of New York City's Flatiron District, seeks a highly skilled Line Cook to join their culinary team.The ideal candidate will possess a genuine passion for Italian cuisine, particularly from the Campania region, and have experience with wood-fired cooking and pasta production.We offer a competitive wage, $22...

About Sempre OggiSempre Oggi is a modern Italian restaurant that prides itself on working with the best ingredients to create menus that change daily. We're looking for a talented Sous Chef to work closely with our Executive Chef, Phillip Basone.Key ResponsibilitiesManage kitchen cleaning, stocking, and maintenanceOrganize and maintain kitchen operations,...

About ForsythiaForsythia is a unique New York restaurant that prioritizes employee well-being and work-life balance. Our team operates like an Italian restaurant, providing a welcoming environment for growth and development.Estimated Salary$50,000 - $70,000 per year, depending on experience.Job DescriptionWe are seeking a highly skilled Executive Chef...

Job Title: Italian Restaurant ServerAbout Sartiano's:Sartiano's is a classic modern Italian restaurant located at the Mercer Hotel in New York. Founded by Scott Sartiano, this establishment embodies the Tuscan heart and soul of Italy, offering a unique dining experience that combines premium service with a familiar spirit.The Cuisine:Alfred Portale leads the...

About the RoleThe Italian Restaurant Operations Manager is a key position at Eataly North America, responsible for overseeing the production of high-quality, authentic Italian dishes in our exciting, high-volume, open kitchen restaurants.This role requires a focused management presence, maintaining food quality standards while training and inspiring staff at...

Job DescriptionWe are seeking a part-time Pasta Station Chef to join the team at SixSily LLC. The ideal candidate will have previous experience in a similar role and be able to remain calm under pressure.ResponsibilitiesSet up the kitchen with necessary tools and equipment.Prepare food and present it in an appealing manner.Follow all food safety...

Michelin-Starred Restaurant Seeks Experienced Culinary ProfessionalWe are seeking an experienced culinary professional to join our team at Ai Fiori, a Michelin-starred restaurant in New York.About the Role:This is an opportunity to work with quality Italian cuisine and wine/spirits in a respectful, safe, and professional work environment. You will be...

About MassaraMassara, an Italian restaurant in the Flatiron District of New York City, is a labor of love from the team behind Michelin-starred Rezdora. The focus is on authentic Campanian cuisine, wood-fired cooking, and traditional pastas of the region. We're currently seeking an experienced Line Cook who shares our passion for Italian food, particularly...

Job OverviewSartiano's, a premium Italian restaurant at the Mercer Hotel in New York, seeks a highly skilled Senior Procurement Specialist to manage all purchasing duties. As a key member of our team, you will be responsible for ensuring seamless operations by acquiring high-quality products and services.About Sartiano'sBorn from the Tuscan heart and soul of...

We are seeking a highly skilled Sous Chef with a fine dining background and a no-nonsense attitude to lead our kitchen team at Sesamo, a unique Italian-Asian fusion restaurant.As a key part of our team, you will support our Executive Chef in maintaining quality and inspiring excellence. This is a challenging role that requires hard work and commitment to...

About Us: Flyfish Club, a renowned culinary destination in New York City, is seeking an experienced Sous Chef to join our team.Salary and Benefits: We offer a competitive salary based on experience, ranging from $80,000 to $110,000 annually, as well as paid time off, opportunities for growth and career development, employee discounts, and a collaborative...

About UsMajor Food Group LLC is a renowned culinary institution, dedicated to providing exceptional dining experiences in historic New York City. Our Italian-American restaurant, Torrisi, offers an extensive wine program and luxurious atmosphere.Salary & Benefits$20.00 - $26.00 per hour with competitive benefits package including Medical/Dental/Vision...

Supervisor Job Description at Carmine's in Time SquareCarmine's iconic family-style Italian restaurant has been serving classic dishes for over 30 years with locations spanning from NYC to the Bahamas. Our founder envisioned a dining experience that would transport guests to an Italian-American wedding feast, offering the 'wow-factor' and exceptional...

Chef de Cuisine, ProductionAt Eataly North America, we are seeking a highly skilled and experienced Chef de Cuisine to manage the production kitchen at one of our locations.About the RoleThe successful candidate will oversee all aspects of food production, ensuring high-quality standards are consistently met in the areas of food preparation, team management,...

About PeasantEstablished in 1999, Peasant is a renowned restaurant in Nolita, New York, known for its rustic Italian menu and exceptional dining experience.About the RoleWe are seeking an experienced Sommelier to join our team as a Wine Connoisseur. As a key member of our front-of-house staff, you will be responsible for providing exceptional wine service to...