Restaurant Operations Manager

About the RoleWe are seeking a highly skilled and experienced Chef Operator to join our team at DIG Restaurant Teams. As a key member of our leadership team, you will be responsible for overseeing the entire restaurant operation, including managing the kitchen, front-of-house, and back-of-house teams. You will be responsible for ensuring that our high...

Job OverviewWe are seeking a highly skilled Restaurant General Manager to oversee daily operations and drive business growth at our Staten Island location. As a key member of our team, you will be responsible for managing a loyal team, creating specials, and monitoring social media to promote our brand.Key Responsibilities:Manage food and beverage orders,...

Job DescriptionAt MARCUS SAMUELSSON RESTAURANT GROUP, we are seeking a skilled Restaurant Operations Manager to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will have a proven track record of managing premium food and beverage operations, with a focus on providing outstanding service and maintaining high-quality...

Job Title: Restaurant Operations ManagerHook & Reel Cajun Seafood & Bar is seeking a strategic and experienced Restaurant Operations Manager to cover the New York & New Jersey Territory. This role will support the development of our restaurant field operations function and drive business results in support of operational goals.Key Responsibilities:Ensure...

Job DescriptionWe are seeking a seasoned dining room manager with a minimum of 5 years of experience in managing a full-service restaurant. Nightlife experience is a plus, and the ability to work weekends is a must. While bilingualism is not mandatory, it is preferred.Key ResponsibilitiesManage the dining room staff and ensure excellent customer...

General Manager - Boqueria RestaurantWe are seeking an exceptional General Manager to lead our team at Boqueria Restaurant. As a natural leader with a coach's mentality, you will be responsible for providing exceptional hospitality to our guests and staff. Your attention to detail and ability to think like an owner will be essential in driving our...

Job OverviewHillstone Restaurant Group is seeking a motivated and detail-oriented individual to join our team as a Restaurant Management Intern. This internship is designed for rising seniors with a serious interest in pursuing a career in restaurant management or culinary management.As a Restaurant Management Intern, you will be exposed to the business in...

Job Title: Regional Director of Operations, Restaurant ServicesRestaurant Associates is seeking a highly skilled Regional Director of Operations to join our team. As a key member of our leadership team, you will play a pivotal role in driving the success of our Restaurant Services division.Job SummaryThe Regional Director of Operations will be responsible...

Job SummaryVilla Restaurant Group is seeking a highly skilled General Manager to lead the operations of our quick service restaurants at JFK Airport. As a key member of our team, you will be responsible for ensuring the efficient and profitable operation of our restaurants, while maintaining a high level of Guest satisfaction and compliance with company...

Job DescriptionRestaurantZone is seeking an experienced Restaurant Manager for a renowned Italian concept in New Hyde Park, NY. This person will be hands-on, present on the floor, and incentivize customer service to its highest standard. The ideal candidate will have proven full-service restaurant leadership experience, preferably in fine dining, and a...

Job Title: General Manager - Quick Service Restaurants Job Summary: We are seeking a highly experienced and skilled General Manager to lead our Quick Service Restaurants at JFK Airport. As a General Manager, you will be responsible for the efficient and profitable operation of our restaurants, providing leadership, direction, and supervision to the...

Restaurant Operations ManagerMomofuku is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurants. This role is responsible for ensuring that all aspects of the restaurant run smoothly, from front-of-house service to back-of-house kitchen operations.The ideal candidate will have a strong background in restaurant...

About This RoleWe are seeking a dedicated and experienced Restaurant Operations Manager to join our esteemed client, a prominent French restaurant in New York. As a Restaurant Operations Manager, you will assist in overseeing daily restaurant operations to ensure exceptional guest experiences.Key ResponsibilitiesAssist in managing restaurant staff and...

Restaurant Operations ManagerAt COREcruitment, we are collaborating with a prominent French restaurant in New York, NY, to find an exceptional Restaurant Operations Manager to lead their team. This role offers a unique opportunity to oversee daily operations, manage staff, and ensure guests have an exceptional experience. Key responsibilities include...

The Restaurant Operations Manager will oversee the day-to-day operations of Raising Cane's restaurants, ensuring that all aspects of the business are running smoothly and efficiently. This includes managing the training team, overseeing the setup and organization of new restaurants, and enforcing Raising Cane's policies and standards.The ideal candidate will...

Job DescriptionRaising Cane's is seeking a highly motivated and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations.The...

Restaurant Operations ManagerRosa Mexicano Restaurants, a leading casual fine dining restaurant group, seeks an experienced Restaurant Operations Manager for our New York location. As a key member of our management team, you will oversee the day-to-day operations of the restaurant, ensuring exceptional customer service and high-quality food. Key...

About the RoleThe Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management responsibilities of restaurant operations.This includes ensuring operations meet Raising Cane's standards in all restaurant zones during a shift, acting as...

Job DescriptionWe are seeking an experienced Restaurant Operations Manager to lead our Upper West Side Italian concept. As a key member of our team, you will be responsible for coordinating daily restaurant management operations, delivering superior food and beverage service, and maximizing customer satisfaction.Responsibilities:Coordinate daily Front of the...

General Manager Opportunity at Boqueria RestaurantWe're seeking a dynamic General Manager to lead our hospitality team at Boqueria Restaurant. As a seasoned leader, you'll be responsible for delivering exceptional guest experiences and driving business growth.Key Responsibilities:Lead a high-performing team to provide outstanding service and...