Executive Chef

Job Title: Executive ChefAbout the Role:We are seeking a skilled Executive Chef to join our team at Glen Acres Golf & Country Club. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our members and guests.Responsibilities:- Prepare and cook a variety of dishes, including breakfast items, soups, and...

Job DescriptionJob Summary:As a General Manager at Eurest, you will be responsible for overseeing the daily operations of our corporate cafes and executive dining rooms. This includes managing budgets, ensuring client satisfaction, and promoting the growth and development of our team members.Key Responsibilities:Manage food costs while maintaining quality...

Job SummaryThe Cook I is a key member of our culinary team, responsible for preparing and presenting high-quality food to our guests. As a Cook I, you will work closely with our chefs to ensure that all menu items are prepared to the highest standards of quality and presentation.Key Responsibilities* Prepare and cook a variety of menu items, including...

Job SummaryThe Assistant Pastry Chef is a key member of the culinary team at Aramark, responsible for overseeing all bakery operations. This includes supervising food production, ensuring food safety, and maintaining high standards of quality and Operational Excellence.Key ResponsibilitiesAssist the Pastry Chef in developing innovative ideas for bakery shop...

Job OverviewBon Appetit is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items, and their preparation and garnishment.Key...

Job SummaryLotte Hotel Seattle is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for establishing and maintaining a smooth work system, fostering a positive work environment, and driving culinary excellence.Key Responsibilities:Establish and maintain a smooth...

About the RoleThe Executive Sous Chef position is a key leadership role within the culinary team at Levy, a leading hospitality company. We are seeking an experienced culinarian with a passion for delivering exceptional food and guest experiences.Key ResponsibilitiesProvide direction and coaching to team members to drive culinary excellence and guest...

The Greenwood American Bistro by Model Restaurant Group is seeking an experienced Sous Chef to join our culinary team.About the RoleWe are looking for a skilled and motivated individual to support our Executive culinary team in all aspects of kitchen operations. The successful candidate will assist in menu development, food preparation, and execution,...

About the RoleWe are seeking a skilled Sous Chef to join our team at Holiday by Atria, where you will be responsible for preparing nutritious meals for our residents.Key ResponsibilitiesDevelop and implement menus that meet the dietary needs of our residents, ensuring portion-control standards are met.Lead the kitchen team in food preparation and...

The Edgewater Hotel, a premier luxury waterfront hotel situated in Seattle, is seeking a seasoned and accomplished Sous Chef to join our esteemed culinary team. With a rich history of excellence, our hotel has been recognized by prominent industry publications and has earned accolades from esteemed hospitality and travel associations.As a key member of our...

We are seeking self-aware and serious individuals who want to flourish personally and professionally in a world-class kitchen team at Canlis.Our goal is to be the best restaurant in America, and we strive for healthy teams with high standards that care and execute at the highest level.This position requires individuals who are interested in learning how...

Executive Chef OpportunityCOREcruitment Ltd is working with a renowned leisure club to find an exceptional Executive Chef to lead their culinary operations. The club is dedicated to providing exceptional culinary experiences for its members and emphasizes teamwork, creativity, and a commitment to excellence.Key Responsibilities:Lead the property's culinary...

Job SummaryThe Line Cook position at Claim Jumper is a key role in our kitchen team, responsible for preparing, seasoning, and cooking food products to the highest standards.Key ResponsibilitiesFollows recipes and plate specifications to prepare and cook soups, meats, seafood, sauces, vegetables, desserts, and other food products.Inspects food preparation...

Job SummaryWe are seeking a skilled Line Cook to join our team at Astra Hotel Seattle. As a Line Cook, you will be responsible for preparing food efficiently and consistently, assisting in the maintenance of the kitchen, and overseeing the preparation of restaurant food to ensure timely delivery, food quality, consistency, and presentation.Key...

Job Summary:We are seeking a skilled Line Cook to join our team at South Lake Union Hotel LLC dba Astra Hotel Seattle. As a Line Cook, you will be responsible for preparing food efficiently and consistently, assisting in the maintenance of the kitchen, and overseeing the preparation of restaurant food to ensure timely delivery, food quality, consistency, and...

Executive Chef - Seattle, WA - Up to $150kAt COREcruitment Ltd, we are working with a renowned leisure club that is dedicated to providing exceptional culinary experiences for its members. Its work culture emphasizes teamwork, creativity, and a commitment to excellence. The club fosters an environment where culinary professionals can thrive, encouraging...

We are seeking a highly skilled Sous Chef to join our team at The Greenwood American Bistro by Model Restaurant Group. This is a key leadership role that requires a strong culinary background and excellent leadership skills.Key Responsibilities:Support the Executive Culinary Team: Collaborate with our experienced culinary team to develop and implement menus,...

We are seeking a highly skilled Sous Chef to join our team at Thomas Cuisine. As a key member of our culinary team, you will play a crucial role in elevating and expanding your culinary expertise in a healthcare setting.Key Responsibilities:Collaborate with the Executive Chef to contribute to the overall direction and guidance for food production,...

Job OverviewBenchmark Hotel Theodore is seeking a highly skilled Culinary Team Leader with a passion for creative menu development to join our dynamic team.Job SummaryThis is an exceptional opportunity to lead a team of talented chefs and culinary professionals, driving innovation and excellence in food preparation and presentation. The successful candidate...

Job OverviewThe Director of Food is responsible for overseeing the complete operation of the Food and Beverage Department at South Lake Union Hotel LLC dba Astra Hotel Seattle. This includes managing the daily activities of the department, ensuring the quality of food, beverage, and service is consistent with company and brand guidelines, and driving revenue...