Executive Chef

Job OpportunityWe are seeking a highly skilled and experienced Personal Chef to join our team at Tiny Spoon Chef, INC.About the RoleThis is a full-time position that requires a dynamic and creative individual to work with our clients in the Chicago, IL area. As a Personal Chef, you will be responsible for visiting clients' homes, preparing meals, and...

Job SummaryWe are seeking a highly motivated and experienced Sous Chef to join our team at Soho House & Co. As a key member of our culinary team, you will be responsible for leading by example and working closely with the Executive Chef to deliver exceptional dining experiences.The successful candidate will have a strong background in kitchen management,...

Job SummaryThe Sous Chef is a key member of the culinary team, responsible for overseeing kitchen operations and supporting the Executive Chef in managing kitchen production and employees. The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the ability to work effectively in a fast-paced environment.Key...

Job OverviewOne Haus is seeking a highly skilled and experienced Executive Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, ensuring exceptional food quality, and maintaining a safe and organized work environment.Key ResponsibilitiesDevelop and implement culinary strategies to...

Job Title: Executive ChefAt CCL Hospitality Group, we are seeking an experienced Executive Chef to lead our culinary team in delivering exceptional dining experiences to our residents and guests.Key Responsibilities:Develop and implement menus that showcase fresh, seasonal ingredients and cater to diverse tastes and dietary needs.Lead a team of cooks and...

Job OpportunityHawksmoor Chicago is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in maintaining the highest standards of food quality and consistency.Key Responsibilities:Assist the Executive Chef in menu development and tastingsEnsure the...

Job SummaryAs a key member of the culinary team at Handcut Foods, the Sous Chef will be responsible for the successful operation of the Culinary Department. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items, and their preparation and garnishment. The Sous Chef will also supervise hourly...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen operations at Eataly North America. As a key member of our culinary team, you will be responsible for overseeing all back of house operations, ensuring quality standards and financial goals are consistently met.Key ResponsibilitiesDirect and organize the back of...

Job DescriptionDineAmic Hospitality is seeking a highly skilled Sous Chef to provide leadership and support to our kitchen team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste and presentation, and taking on additional responsibilities...

Job OpportunityDineAmic Hospitality is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for providing leadership and support to our kitchen staff. Your duties will include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste and presentation,...

Executive Chef Job DescriptionAt Oak View Group, we are seeking an experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the direction of our kitchen's daily activities, ensuring guest satisfaction, profitability, and a positive, productive, and compliant work environment.Key...

About the OpportunityThe Sous Chef, in conjunction with the Executive Chef, plays a key role in managing the back-of-the-house (BOH) cruise execution to ensure consistently high levels of quality, sanitation, service, and guest satisfaction while maintaining a high level of profitability.Essential Duties & ResponsibilitiesCruise Execution: Act as the on-duty...

About the Role:Cultivate Food & Beverage Excellence with AccorHotel as a Sous Chef. Reporting to the Executive Chef and Hotel Executive Chef, this role is responsible for consistently offering professional, friendly, and proactive guest service while supporting fellow Colleagues.Key Responsibilities:Ensure the consistency in the preparation of all food items...

Job Title: Executive Sous ChefAccorHotel is seeking an experienced Executive Sous Chef to join our team at Swisstel Chicago. As a key member of our culinary team, you will play a pivotal role in ensuring the smooth and efficient operation of our kitchens.Key Responsibilities:Coordinate and oversee the daily operations of the kitchen, ensuring high-quality...

About the Role:Cultivate Food & Beverage Excellence with AccorHotel as a Sous Chef. Reporting to the Executive Chef and Hotel Executive Chef, this role is responsible for consistently offering professional, friendly, and proactive guest service while supporting fellow Colleagues.Key Responsibilities:Ensure the consistency in the preparation of all food items...

Job OverviewAt Yardbird Chicago, we are seeking a highly skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for providing exceptional food quality, consistency, and service to our guests.Key ResponsibilitiesAssist the Executive Chef and Sous Chefs in controlling food and labor...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, supporting and training line cooks, and assisting the Executive Chef in managing kitchen production and employees.Key ResponsibilitiesDirect and supervise kitchen...

The Florentine is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our kitchen staff, you will be responsible for assisting the Chef de Cuisine in managing the day-to-day operations of our busy kitchen.Key Responsibilities:Assist the Chef de Cuisine in overseeing kitchen operations, including menu planning, inventory...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at the Guinness Open Gate Brewery. As a key member of our culinary team, you will be responsible for coordinating food production activities and directing the training of kitchen staff to ensure a high-quality, efficient, and profitable food service department.Key...

We are seeking a highly experienced Sous Chef to lead our culinary team at a private day school. As a key member of our team, you will be responsible for planning and executing daily menu production, enforcing safety protocols, and delivering exceptional customer service to our students and staff.Our scratch kitchen prides itself on teamwork and creativity,...