Culinary Artist for Hyatt
1 week ago
At Hyatt, we believe our guests select us because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
About UsWe pride ourselves in offering a supportive work environment that reaps great rewards. Our goal is to provide exceptional performance while fostering career opportunities, job enrichment, and employee growth.
Job OverviewAn intermediate line cook position has become available at one of our esteemed locations. This role requires an individual with good communication and culinary skills, along with hotel cooking experience and a culinary degree.
Key Responsibilities- Prepare and cook food to a high standard, utilizing professional knowledge of cooking ingredients and procedures.
- Work effectively within a fast-paced kitchen environment, maintaining a focus on efficiency and quality.
- Develop and maintain strong relationships with colleagues and supervisors, promoting a positive and supportive team dynamic.
- Routine verbal communication skills are essential for success in this role.
- A minimum of 2 years of previous line experience is preferred, although relevant hotel experience may be considered.
- Candidates should possess a culinary degree or equivalent qualifications.
- Able to perform all basic cooking skills and work efficiently in a single station within the kitchen.
- Demonstrate a genuine desire to satisfy the needs of others in a fast-paced environment.
- Ability to stand for extended periods of time, if required.
The estimated salary for this position is $45,000 - $55,000 annually, depending on location and experience.
This is a fantastic opportunity to join our team as a culinary artist and take your career to the next level. We look forward to receiving your application.
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