Dining Services Coordinator
1 week ago
We are seeking a skilled and detail-oriented Dining Services Coordinator to join our team at Aramark Corp. in Merced, California.
About the Role:
- The successful candidate will assist the manager with food preparation, maintain cash receipts and meal records, and complete daily reports.
- Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
- Prepare quality food and baked goods according to a planned menu.
- Prepare a daily report that verifies transactions.
Responsibilities:
- Understand what is inclusive of a meal.
- Ensure storage of food in an accurate and sanitary manner.
- Serve food according to meal schedules, department policies, and procedures.
- Use and care of kitchen equipment, especially knives.
- Timely preparation of a variety of food items, beverages, and garnishments to ensure customer happiness and eye appeal.
- Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
Requirements:
- Food Service Certificate as needed.
- Sufficient education or training to read, write, and follow verbal and written instructions.
- Ability to work quickly and concisely under pressure.
Work Environment:
This role may have physical demands including lifting, bending, pushing, pulling, and extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Compensation:
The estimated hourly rate for this position is $17.10 per hour, which reflects the location in Merced, California.
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