Restaurant Operations Manager

15 hours ago


Hammond, Indiana, United States Golden Corral Full time
Restaurant Assistant Manager Job Description

Golden Corral is seeking a motivated and experienced Restaurant Assistant Manager to join our team. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, managing staff, and ensuring exceptional customer service.

Key Responsibilities:
  • Lead and manage a team of restaurant staff to achieve sales and customer satisfaction goals.
  • Develop and implement operational strategies to improve efficiency and productivity.
  • Monitor and control labor costs, inventory, and supplies.
  • Provide exceptional customer service and resolve customer complaints in a timely and professional manner.
Requirements:
  • 3-5 years of experience in the food service industry, preferably in a management capacity.
  • Education and training associated with completion of a high school diploma and college coursework in hospitality or business is preferred.

Golden Corral offers a competitive compensation package, including a salary range of $45-$60 per hour, and opportunities for career advancement. If you are a motivated and experienced restaurant professional looking for a new challenge, we encourage you to apply.



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