Bakery Specialist

We are seeking a highly skilled Bakery Specialist to join our team at Golden Corral. As a key member of our food production team, you will be responsible for preparing a wide range of freshly baked products.

• Food Production: Prepare hand-made yeast rolls, cakes, pies, specialty desserts and other baked items, including breakfast bakery items on weekends to meet production needs.
• Complete use and following of the buffet production system to ensure quality and shelf life compliance.

• Ensure that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate.
• Maintain quality by preparing all products following Golden Corral recipes and standards.
• Maintain proper portioning and recipe yields.
• Follow the Bakery and Dessert Caf Production Guide.

• Be friendly and courteous to guests and assist them with baked goods.
• Know and follow position responsibilities as they relate to just-in-time delivery.

• Perform duty roster and meet cleanliness, service, and quality standards.
• Follow local health department laws.

The estimated salary for this position is around $35,000-$45,000 per year, depending on experience and location. If you are a motivated and detail-oriented individual who is passionate about providing exceptional customer service and producing high-quality food products, we encourage you to apply for this exciting opportunity.