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Executive Chef

1 month ago

Scottsdale, Arizona, United States Lolo's Chicken and Waffle Full time
Job Description

We are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Lolo's Chicken and Waffle. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service staff, ensuring the highest quality of products and services, and maintaining the health and safety standards of our kitchen.

Responsibilities:
  • Supervise and coordinate the activities of food service staff to ensure efficient and effective operations
  • Monitor and maintain the quality of products and services, adhering to our high standards
  • Develop and implement daily schedules for shift personnel to optimize efficiency and productivity
  • Manage inventory of ingredients and supplies, ensuring timely ordering and receipt of goods
  • Maintain a clean and safe working environment, adhering to health and safety regulations
Qualifications:
  • Minimum 3 years of experience in food service or a related field, with a proven track record of success
  • Knowledge of common food safety practices and regulations
  • Strong leadership and communication skills, with the ability to motivate and inspire team members
  • Ability to work in a fast-paced environment, with a high level of energy and enthusiasm
  • Excellent written and verbal communication skills, with the ability to effectively communicate with team members, management, and customers