Restaurant Culinary Manager

Food Service Worker/Cook OpportunityWe are seeking a skilled and enthusiastic Food Service Worker/Cook to join our team at Metz Culinary Management. As a key member of our culinary team, you will be responsible for preparing and presenting delicious meals, maintaining a clean and organized kitchen environment, and providing exceptional customer service.Key...

Job Summary:At DMD Restaurant Group, we are seeking an experienced Culinary Operations Director to lead our kitchen team. This role is responsible for overseeing all kitchen functions, including food purchasing, preparation, and quality control. The ideal candidate will have a minimum of 2 to 5 years of experience in various kitchen positions and excellent...

A leading restaurant group, Horizon Hospitality Associates, Inc, is seeking a seasoned Culinary Manager to oversee the culinary operations of a well-established location in Palm Beach Gardens, FL.Total Compensation: $80,000 (base & bonus), + 100% employee health insurance, dental, vision, and an excellent PTO plan.Requirements:2+ years of kitchen management...

Company Overview: Hillstone Restaurant Group is a renowned culinary establishment seeking exceptional candidates to join our dynamic team. We pride ourselves on delivering exceptional dining experiences, and we're committed to fostering a positive and inclusive work environment.Job Summary: As a Dishwasher at Hillstone Restaurant Group, you will play a vital...

Restaurant Operations ManagerWe're seeking a skilled Restaurant Operations Manager to join our team at McAlister's - Fort Walton Beach (Eglin Parkway). As a key member of our management team, you will be responsible for directing the operation of the restaurant in the absence of the General and/or Assistant Manager, while maintaining the highest standards of...

About El Vez Fort LauderdaleEl Vez Fort Lauderdale is a vibrant and lively restaurant affiliated with STARR Restaurants. Our breathtaking space offers a feast for the eyes with imaginatively designed dining areas, indoor and outdoor bars, a spacious patio, and beautiful ocean vistas.Culinary ProgramOur culinary program showcases creative, yet classic Mexican...

About the RoleWe are seeking a skilled Cook to join our team at The Fairways At Naples. As a key member of our Restaurant and Hospitality Department, you will be responsible for delivering exceptional dining experiences to our residents.Key ResponsibilitiesSupport the Director, Restaurant and Hospitality in planning, directing, and controlling food service...

Job Title: Hotel ChefLR Palm House LLC is seeking a highly skilled and experienced Hotel Chef to join our team at Palm House. As a Hotel Chef, you will be responsible for overseeing all culinary activities in our hotel's kitchen, with a focus on banquets, large-scale events, In Room Dining, and the hotel's pool deck.Key Responsibilities:Menu Planning and...

Main Responsibilities and ExpectationsThe successful candidate will be responsible for managing the day-to-day operations of our kitchen, ensuring the highest standards of quality and service are met. The role will involve leading a team of culinary professionals, providing guidance and direction, and overseeing the preparation and presentation of...

Job Summary:We are seeking a highly motivated and experienced Front of the House Team Lead and Shift Manager to join our team at Medure Brothers Culinary Concepts in Nocatee. As a key member of our hospitality team, you will be responsible for providing exceptional customer service, leading by example, and driving a standard of excellence in our...

About Wendy'sAs a leading fast-food restaurant chain, Wendy's is committed to providing exceptional customer experiences and fostering a fun, welcoming work environment. Our team members are the backbone of our success, and we're seeking a skilled Restaurant Operations Manager to lead our team.

Overview:Pier Sixty-Six Resort is seeking a seasoned General Manager to lead our signature restaurant, delivering exceptional five-star service and creating unforgettable experiences for our guests.This individual will take the lead in project managing the opening, recruiting, menu creation, service standards, and training processes to ensure a successful...

The Restaurant Team Member role at Whataburger is a dynamic opportunity to serve customers, manage payments, and maintain the overall quality of restaurant services. Key responsibilities include serving customers, preparing food, cleaning, and maintaining a well-groomed appearance.Serve customers in a friendly and efficient manner.Prepare and deliver food...

Restaurant Leadership OpportunityFirehouse Subs is seeking a motivated and experienced Assistant General Manager to join our team. As a key member of our management team, you will be responsible for leading our Shift Managers and Team Members in delivering exceptional guest service and achieving business results.Key ResponsibilitiesLead by example and...

Job SummaryThe Culinary Specialist is responsible for preparing and cooking food to the highest standards. This role requires strong culinary skills, attention to detail, and the ability to work well under pressure.Key ResponsibilitiesPrepare and cook food to order, following recipes and product directions.Communicate with the kitchen team and management to...

Job SummaryWe are seeking an experienced Assistant Restaurant General Manager to join our team at VIVA, an exciting new restaurant by award-winning chef Ray Garcia, located in the Newport Beachside Resort. As the Assistant General Manager (AGM), you will play a pivotal role in ensuring the smooth operation of our restaurant, while delivering exceptional...

Job OverviewWe are seeking a skilled Cook to join our team at The Sunness, a modern American-style restaurant in Ft Lauderdale, FL. As a Cook, you will be responsible for preparing and cooking high-quality dishes according to our menu and standards.Key Responsibilities:Prepare and cook a variety of dishes using locally sourced ingredients.Collaborate with...

At Rock Bottom Restaurant & Brewery, we're passionate about delivering exceptional dining experiences to our guests. As a Culinary Team Member, you'll play a vital role in bringing our made-from-scratch recipes to life. Your responsibilities will include preparing and cooking a variety of dishes, adhering to our recipe procedures, and maintaining the highest...

About El Vez Fort LauderdaleLocated at the W Fort Lauderdale, El Vez is a vibrant Mexican restaurant that offers a unique dining experience. Our culinary program showcases creative, yet classic Mexican fare with an emphasis on Baja-style cooking that celebrates the fresh seafood of the South Florida region.Job SummaryWe are seeking a Restaurant Team Member...

Job DescriptionPosition Title: Executive Sous Chef - Delray Beach FLSalary: $72,000Other Forms of Compensation: Merit increasesUnidine is a leading hospitality food service group driven by exceptional people who share their passion, creativity, and talent to craft memorable guest experiences.The company's commitment to scratch cooking, innovative programs,...