Food Preparation Specialist

1 week ago


Columbia, Mississippi, United States 98-1-Stop Full time
About 98-1-Stop

At 98-1-Stop, we are committed to serving high-quality food and providing an exceptional customer experience. Our team of skilled professionals work together to ensure that every meal meets our high standards.

Salary Information

The estimated salary for this position is $9.50 per hour, reflecting the local market rate in Columbia, MS.

Job DescriptionKey Responsibilities

We are seeking a highly skilled Food Preparation Specialist to join our team. The successful candidate will be responsible for preparing ingredients, processing customer orders, producing meals, and maintaining a clean and safe workspace.

  • Ensure ingredients and final products are fresh and meet our quality standards
  • Follow recipes, including measuring, weighing, and mixing ingredients
  • Bake, grill, steam, and boil meats, vegetables, fish, poultry, and other foods
  • Presentation, garnish, and arrange final dishes
  • Occasionally serve food
  • Maintain a clean and safe work area, including handling utensils, equipment, and dishes
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards
  • Clean and sanitize work areas, equipment, and utensils
  • Execute opening and closing procedures
  • Set up workstations with required ingredients and equipment
  • Check the quality and freshness of ingredients
  • Monitor station inventory levels
Required Skills and Qualifications

To succeed in this role, you will need:

  • Knowledge of safety procedures, including safe temperatures at which ingredients must be kept and prepared to avoid foodborne illness
  • Ability to work as part of a team, collaborating on complex dishes
  • Interpersonal skills to interact with a variety of other people, such as waitstaff, dishwashers, management, and sometimes customers
  • Calm demeanor to work in a high-stress, fast-paced environment
  • Accountability for the dishes you prepare meeting the expectations of management and customers alike
  • Comprehension and organization to follow direct orders and recipes and correctly prepare dishes to the standards of the restaurant
  • Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing
Benefits

We offer:

  • Employee discount
  • Flexible schedule
Work Environment

This is a part-time, full-time opportunity with various shifts available, including day shift, evening shift, morning shift, and rotating weekends. The ideal candidate will be able to commute or relocate to Columbia, MS 39429.



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