Food Service Director
1 week ago
We are seeking a talented Food Service Director to join our team at Panda Restaurant Group. This individual will be responsible for overseeing the day-to-day operations of our restaurant, including managing staff, maintaining high-quality food and beverages, and ensuring exceptional customer service.
The successful candidate will have a strong background in food service management, excellent communication skills, and the ability to lead a team effectively. A Bachelor's degree in Hospitality, Business, or a related field is preferred but not required.
We offer a competitive salary range of $85,000 - $115,000 per year, based on experience. Our benefits package includes health insurance, 401(k) matching, and paid time off.
Key Responsibilities:
- Team Management: Manage a team of staff to ensure exceptional customer service and maintain high-quality food and beverages.
- Staff Training: Provide ongoing training and development opportunities for staff to enhance their skills and knowledge.
- Customer Service: Ensure that customers receive excellent service and that their needs are met promptly.
- Food Quality: Maintain high-quality food and beverages, adhering to all health and safety regulations.
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Food Service Operations Manager
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