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Restaurant Operations Manager
1 month ago
Crown Ventures Inc. is seeking a highly skilled Restaurant Operations Manager to support the Restaurant General Manager in delivering exceptional guest satisfaction through effective management of daily restaurant operations.
The ideal candidate will have a strong background in quick service restaurant management, with a proven track record of driving sales, profitability, and employee retention.
Key Responsibilities:
- Lead and motivate team members to provide fast and friendly service in clean surroundings
- Supervise and train team members on team stations, products, processes, and policies
- Implement marketing plans, maintain inventory, manage labor, and apply financial reports to enhance restaurant results
- Ensure compliance with government regulations, company policies, and procedures
- Recruit, hire, train, and retain effective team talent
- Maintain a safe and healthy work environment
Requirements:
- 1 year of experience working in the quick service restaurant industry in management
- Demonstrates English language proficiency and leadership skills
- Demonstrates formal understanding of the quick service industry and the core customer
- Recognizes and solves routine problems
- Develops knowledge and skills in basic tasks, practices, and procedures within own area