Restaurant Manager

5 days ago


Greenville, South Carolina, United States MR. FRIES MAN Full time
About the Job

We are seeking a highly motivated Restaurant Manager to join our team at Mr. Fries Man. This is an exciting opportunity for individuals who possess strong leadership and problem-solving skills, with a passion for delivering exceptional customer service.

Job Responsibilities
  • Sales and Customer Service: Provide friendly, responsive, and exceptional customer service to all guests, ensuring their satisfaction with food and service.
  • Leadership and Training: Inspire and develop the team, upholding high standards of quality and safety, and assist in training and development for front and back of house team members.
  • Operations Management: Assist in managing day-to-day operations, including maintaining cleanliness and organization in the service area, and ensuring compliance with Federal, State, and Local regulations, laws, and guidelines.
  • Cash Handling and Inventory: Accurately handle cash transactions, manage inventory, and ensure the restaurant is running efficiently while the manager is absent.
Requirements
  • Education: High School Diploma or GED preferred.
  • Experience: One (1) year Restaurant experience required, management experience preferred.
  • Skills: Strong leadership and problem-solving skills, detail oriented, organized, and efficient, with excellent math skills and ability to operate a cash register or Point Of Sale system.
Benefits
  • Salary: $45,000 - $60,000 per annum, depending on experience.
  • Employee Discounts: Enjoy discounts on food and beverages.
  • Flexible Schedule: Work a flexible schedule including days, nights, weekends, and holidays.
About Us

At Mr. Fries Man, we strive to provide a positive work environment and good relationships with team members. We offer competitive salaries, employee benefits, and opportunities for career growth and development.



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