Chick-fil-A Kitchen Operations Manager
4 weeks ago
Key Responsibilities:
- Implement and maintain food safety protocols
- Monitor and improve food quality and presentation
- Ensure a clean and organized kitchen environment
- Train and develop kitchen staff
- Manage labor and inventory budgets
- Maintain customer satisfaction and experience
Requirements:
1-3 years of leadership experience in a fast-paced kitchen environment. Must have a strong understanding of food safety and quality control. Bilingual in English and Spanish is preferred.
What We Offer:
A competitive hourly rate of $26.00-$30.00, a dynamic work environment, and opportunities for professional growth and development. If you are a motivated and organized individual with a passion for delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.
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