Restaurant Operations Manager
7 days ago
We are seeking a skilled Shift Manager to join our team at SEQ. As a Shift Manager, you will be responsible for ensuring the smooth operation of our restaurant during your shift, while maintaining the highest standards of quality, safety, and customer satisfaction.
Key Responsibilities- Lead and motivate a team of associates to achieve exceptional results
- Ensure that all tasks are completed efficiently and effectively, while maintaining a safe and clean work environment
- Provide excellent customer service, responding to customer complaints and concerns in a professional and courteous manner
- Manage inventory, supplies, and equipment, ensuring that all necessary resources are available to meet customer demands
- Monitor and maintain accurate records of sales, inventory, and customer feedback
- Collaborate with the Restaurant General Manager to develop and implement strategies to improve restaurant performance and customer satisfaction
- 18 years old or older
- Legal right to work in the United States
- Minimum High School Diploma
- Able to work flexible hours
- Valid Driver's license and transportation
- Minimum of two years previous management experience with responsibility for financial results
- Basic computer literacy
- Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long periods
Please note that employment of this position requires an E-verify verification.
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