Hospital Food Service Lead
3 weeks ago
As a Lead Cook at Mercy, you will play a vital role in ensuring the highest quality food service is provided to our patients, visitors, and staff. This is a unique opportunity to lead a team of cooks and contribute to the success of our food service department.
Key Responsibilities:
• Perform general hot and cold production duties within the food service department
• Ensure a clean, quiet, and productive environment for all coworkers and visitors
• Assist with training of new coworkers and lead by example
• Maintain high standards of cleanliness, sanitation, and safety
Requirements:
• 90 days experience in hospital food service preferred
• High school diploma or equivalent preferred
• Serve Safe Manager certification within 90 days of hire
• Proficient with ovens, slicers, food processors
About Mercy:
At Mercy, we believe in careers that match the unique gifts of unique individuals. We offer a supportive community, opportunities to pioneer new models of care, and a commitment to delivering excellent care. If you are a compassionate and professional individual who is passionate about food service, we encourage you to apply.
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