Executive Chef
3 days ago
Taco Bell - Fallon Parkway is seeking a skilled and experienced Executive Chef to join our team in O'Fallon, MO. This full-time or part-time position offers the opportunity to work in a dynamic kitchen environment, preparing high-quality food that meets hospitality and service standards.
About the Role:
The Executive Chef will be responsible for food preparation, menu planning, and inventory management. This role requires strong culinary skills, attention to detail, and the ability to work efficiently under pressure. As an Executive Chef at Taco Bell - Fallon Parkway, you will prepare food items according to recipes and special dietary or nutritional restrictions, ensuring that all dishes meet quality and quantity requirements.
Responsibilities:
* Prepare and cook menu items to meet quality and quantity standards
* Plan and manage inventory to minimize waste and optimize supplies
* Maintain a clean and safe kitchen environment, adhering to health and safety regulations
* Collaborate with the kitchen team to ensure smooth service operations
* Monitor and control food costs, labor expenses, and inventory levels
Requirements:
* 2+ years of experience as a chef or in a similar role in the food industry
* Strong culinary skills and knowledge of food preparation methods
* Ability to work effectively in a fast-paced kitchen environment
* Excellent communication and teamwork skills
* High school diploma or equivalent; degree in culinary arts preferred
What We Offer:
* Competitive salary: $45,000 - $60,000 per year, depending on experience
* Opportunities for career growth and professional development
* Collaborative and dynamic work environment
* Flexible scheduling to accommodate your needs
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