Kitchen Leader
1 week ago
We are seeking a dedicated and skilled Cook to join our team at StoneBridge Health Campus.
CompensationThe estimated salary for this role is $45,000 - $55,000 per year, depending on experience and qualifications. This competitive compensation package includes benefits such as health, vision, dental & life insurance, as well as opportunities for growth and professional development.
Job DescriptionAs a Cook at StoneBridge Health Campus, you will be responsible for preparing and cooking a variety of dishes according to established recipes. You will work closely with your team to ensure the kitchen is ready for scheduled serving times and follow all safety and sanitation procedures to prevent foodborne illness.
ResponsibilitiesThis position involves:
- Preparing and cooking meals in accordance with dietary guidelines and resident preferences;
- Working collaboratively with other kitchen staff to ensure smooth service operations;
- Maintaining a clean and organized kitchen environment, adhering to health and safety standards;
- Providing exceptional customer service to residents, their families, and visitors.
To succeed in this role, you will need:
- A high school diploma or equivalent;
- 1-2 years of experience in the foodservice industry, preferably in a healthcare setting;
- A positive attitude, strong work ethic, and willingness to learn and adapt;
- Ability to lift up to 50 pounds and stand for long periods;
- Valid food handler certification (if not already certified, willing to obtain within 30 days of employment).
We offer a comprehensive benefits package, including:
- Competitive salaries and weekly pay;
- Student loan repayment, scholarships, and tuition reimbursement;
- Health, vision, dental & life insurance;
- Creative freedom with food preparation;
- Partnership with Rouxbe Online Culinary School for career development;
- Career paths driven by your interests;
- Monthly employee celebrations;
- Fully vaccinated teams with accommodations for religious/medical reasons.
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