Executive Chef Candidate
7 days ago
We are seeking a highly skilled Executive Chef to join our culinary team at the JO Restaurant Group.
Responsibilities- Prepare and execute menu items to the highest standards of quality and presentation.
- Supervise and direct kitchen staff, ensuring efficient workflow and exceptional customer service.
- Maintain a clean and safe working environment, adhering to all health and safety regulations.
- Collaborate with the Executive Chef to develop and implement new menu ideas and specials.
- Prior experience as a sous chef or executive chef in a high-end restaurant setting.
- Excellent leadership and communication skills, with the ability to motivate and train staff.
- Knowledge of classic and modern cooking techniques, with a focus on using only the freshest ingredients.
- Able to work well under pressure, maintaining composure and professionalism in fast-paced environments.
- Competitive salary range: $60,000 - $65,000 per year.
- Ongoing training and development opportunities.
- A dynamic and supportive work environment.
The successful candidate will be required to lift 50 pounds unassisted and work varying shifts, including nights, weekends, and holidays. If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application.
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