Cocktail Server
3 weeks ago
Hotel Jerome is seeking a skilled Cocktail Server to join our team. As a key member of our hospitality staff, you will be responsible for providing exceptional service to our guests, ensuring a memorable experience at our hotel.
Key Responsibilities- Take food and beverage orders, retrieve and serve alcoholic/non-alcoholic beverages and food orders to guests' tables according to hotel specifications.
- Maintain complete knowledge of all menu items, prices, preparation methods, ingredients, and quality standards.
- Understand and anticipate guests' needs, respond promptly, and acknowledge all guests.
- Maintain positive guest relations at all times.
- Handle guest complaints following procedures and ensuring guest satisfaction.
- One year experience in the foodservice/hospitality industry as a Bartender preferred.
- Good knowledge of spirits, beer, and wine and experience at a luxury hospitality property preferred.
- Must be of minimum 18 years of age.
- Superior professional appearance and manner, good character to work in a fast-paced team.
- Ability to work a flexible schedule, including weekends and holidays, according to department needs.
- Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.
- Ability to satisfactorily communicate in English with guests, management, and co-workers to their understanding.
- Ability to lift up to 30 lbs.
- Ability to maneuver in a restaurant setting.
Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. We invite you to create unforgettable stories in some of the world's most desirable destinations.
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