Executive Chef Assistant

6 days ago


Savannah, Georgia, United States Chatham Bars Inn Full time
Job Title: Executive Chef Assistant

Chatham Bars Inn, a Forbes Travel Guide Five Star Hotel on Cape Cod, Massachusetts, invites experienced professionals to join our high-energy culinary team.

Salary Range: $60,000 - $80,000 per annum, depending on experience

About the Role

The successful candidate will assist in food preparation for the tavern at the hotel, ensuring that product quality and service standards are met. Responsibilities include accurately and efficiently cooking meats, fish, vegetables, soups, and other hot food products, as well as preparing and portioning food prior to cooking.

Key Responsibilities:

  • Assist in food preparation and presentation for the tavern
  • Evaluate and maintain product quality and service standards
  • Cook meats, fish, vegetables, soups, and other hot food products
  • Prepare and portion food prior to cooking
  • Perform other duties related to food and final plate preparation and presentation
Requirements

To be successful in this role, you will require:

  • A minimum of 5 years' experience as a Cook
  • Experience in managing high-end operations is preferred
  • A Culinary Degree is preferred
  • Demonstrated leadership abilities are required
  • Superior communication and organizational skills are essential
  • A High school diploma or equivalent vocational training certificate is required
  • Ability to communicate clearly and effectively in English with guests, co-workers, and management personnel
  • Ability to compute basic mathematical calculations
  • Ability to perform job functions with attention to detail, speed, and accuracy
  • Ability to lift up to 50 lbs. and stand for up to five/six hours per shift
  • Ability to prioritize, organize, and follow through with assigned tasks
  • Ability to work well under pressure and meet production schedules and timeliness of food displays
  • Ability to handle multiple tasks at one time while maintaining a high level of professionalism
  • Ability to work well with others in a team environment
  • Flexibility with schedules and ability to work holidays and weekends
Benefits

We offer a competitive benefits package including:

  • Health, Dental, Vision, and Optional Life insurance
  • Paid vacation, sick, and holidays
  • Employee Discounts on Hotel, Dining Outlets, Spa, and Farm based on availability
  • Enjoy a complimentary meal each shift at the employee cafeteria
  • Free employee yoga and strength training classes offered weekly


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