Executive Chef and Restaurant Manager
3 weeks ago
Be Part of a Dynamic Team
We are seeking a highly motivated and experienced Executive Chef and Restaurant Manager to join our team at Brinker International. As a key member of our management team, you will be responsible for leading our culinary team and ensuring the highest quality of food and service in our restaurant.
Key Responsibilities:
- Lead and manage the culinary team to deliver exceptional food quality and presentation
- Develop and implement menu concepts and recipes to drive sales and customer satisfaction
- Collaborate with the restaurant management team to achieve business objectives and improve operational efficiency
- Ensure compliance with health and safety regulations and maintain a clean and safe working environment
What We Offer:
- Competitive salary and bonus structure
- Opportunities for career growth and professional development
- Medical, dental, and vision insurance
- 401(k) plan with company match
About Us:
Brinker International is a leading restaurant company with a rich history of innovation and customer satisfaction. We are committed to providing our guests with an exceptional dining experience and our team members with a positive and supportive work environment.
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