Grill Cook
4 weeks ago
Prepare and serve food to customers at the grill station, adhering to federal, state, and corporate standards to ensure high-quality food service.
Key Responsibilities- Take orders from customers and prepare items requiring short preparation.
- Serve customers in an efficient and friendly manner, following established steps of service.
- Use approved recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
- Carry pans, kettles, and trays of food to and from workstations, stove, and refrigerator, following established safety standards.
- Clean, sanitize, and maintain all assigned work areas, equipment, and utensils to ensure sanitation standards are met.
- Resolve customer concerns and report relevant information to supervisors.
As a member of the Chartwells Higher Education team, you'll enjoy opportunities for training and development, a retirement plan, associate shopping program, health and wellness programs, and more.
Full-time positions also offer medical, dental, vision, life insurance, disability insurance, commuter benefits, and an employee assistance program.
We're committed to diversity and inclusion, and we welcome applicants from all backgrounds.
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