Fast-Casual Restaurant Leader
7 days ago
We are seeking a highly skilled and motivated General Manager to lead our fast-casual restaurant team. As a key member of our management team, you will be responsible for overseeing all aspects of the restaurant's operations.
Responsibilities- Leadership: Hire, train, and supervise staff to ensure exceptional customer service and compliance with company policies.
- Daily Operations: Manage food preparation, inventory management, quality control, and ensure a clean, safe environment.
- Sales and Revenue: Develop strategies to increase sales and revenue, and manage the restaurant's budget for profitability.
- A minimum of 3 years of experience in a similar role, preferably in the fast-casual industry.
- Strong leadership and management skills, with the ability to motivate and inspire staff.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with customers, staff, and vendors.
- Strong organizational and problem-solving skills, with the ability to multitask and prioritize tasks effectively.
- Competitive base salary: $53,000 - $57,000 per year.
- Ambitious uncapped sales-driven bonus program, averaging $15,000+ annually.
- Generous time-off policy, including vacation days and wellness days.
- Comprehensive health, dental, and vision insurance.
- 401(k) plan with a company match.
- Opportunities for career growth and professional development.
At Goodwin Recruiting, we value diversity, inclusion, and excellence. Our team of experienced recruiters is dedicated to providing personalized services to clients and candidates alike. With a deep understanding of the hospitality industry, we can help you find the perfect fit for your career goals.
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Executive Restaurant Leader
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