Culinary Restaurant Operations Manager

Restaurant Manager Job Description **About The Role** We are seeking a highly skilled and experienced Restaurant Manager to lead our upscale dining team at The Capital Grille. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional guest service, and driving sales growth through effective...

Job OverviewWe are seeking a highly skilled Executive Culinary Specialist to join our team at CAV Restaurant. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our dishes.Key Responsibilities:Develop and implement new menu items and recipesLead a team of cooks and kitchen staffEnsure high-quality...

Job DescriptionCulinArt Group is seeking a highly skilled Regional Float Chef to manage culinary operations in private schools across RI, MA, ME, and VT. As a key member of our team, you will be responsible for menu development, inventory management, purchasing, and personnel management.This role requires up to 60% travel, allowing you to explore new...

About Us:Rooftop at the ProvidenceG is a hospitality and development company that provides investment and operating platforms for hospitality brands and special opportunities.We are passionate about creating individualized experiences across a diverse set of restaurants, entertainment, and destination venues.The General Manager is responsible for leading and...

Job DescriptionWe are seeking a highly skilled Assistant General Manager to join our team at G Hospitality. The ideal candidate will have experience in managing restaurant operations, supervising staff, and ensuring a memorable guest experience.The AGM will be responsible for coordinating daily restaurant management operations, managing floor shifts, and...

Job DescriptionSbarro Providence Place Mall #5289 is seeking a highly skilled and experienced General Manager to lead our restaurant team. As a General Manager, you will be responsible for the overall success of the restaurant, including achieving sales and profit goals, managing staff, and ensuring exceptional customer service.Key Responsibilities:Train,...

Location:PROVIDENCE COLLEGESodexo is a company that values its employees and offers a supportive work environment. As a Senior Culinary Supervisor, you will lead a team of food preparation and service professionals, ensuring a safe and productive work environment. You will be responsible for maintaining high-quality food standards and providing excellent...

Job SummaryWe are seeking a highly skilled and experienced Shift Manager to join our team at Pollo Campero. As a Shift Manager, you will play a critical role in training, developing, and leading our crew to deliver exceptional customer experiences.Key ResponsibilitiesPlan and coordinate shifts to ensure seamless restaurant operationsVerify compliance with...

Job Title: Sous ChefVenda Ravioli Inc is seeking a highly skilled Sous Chef to join our team. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.Key Responsibilities:Assist the Executive Chef in menu planning and preparationOversee kitchen operations to ensure high-quality dishes are produced efficientlyTrain...

Job Summary:As a Receiving Operations Manager at Restaurant Depot, you will be responsible for overseeing the receiving and inventory management processes. This includes ensuring the accuracy of item descriptions and counts for all incoming and outgoing shipments, as well as maintaining the integrity of the Receiving CRT and IBT Seal Log. You will also be...

Job DescriptionGecko Hospitality - CT & RI is seeking a Restaurant Manager to join their team. As a Restaurant Manager, you will provide support to the Restaurant General Manager during daily operations and manage shifts to ensure company standards are maintained. You will also assist in the development, supervision, and monitoring of all team members.Key...

About the RoleWe are seeking an experienced General Manager to lead our fine dining restaurant, the Rooftop at the ProvidenceG. As a key member of our team, you will be responsible for ensuring the highest level of operational excellence, delivering exceptional guest experiences, and driving business growth.Key ResponsibilitiesLead and execute operational...

Job SummaryWe are seeking a reliable and hardworking individual to join our team as a Food Service Worker at Whitsons Culinary Group. This role involves preparing and serving meals to students and staff in a school lunch environment.Key ResponsibilitiesPrepare and cook food and menu items according to recipes and standards.Serve meals to students and staff...

Location: PROVIDENCE COLLEGE - 94292009At Sodexo, we're more than just a company – we're a team of passionate individuals dedicated to making a difference in the lives of our clients and customers. As a Senior Culinary Supervisor, you'll be part of a dynamic team that values collaboration, innovation, and excellence.What We Offer:Flexible and supportive...

Job SummaryAs a Warehouse Operations Driver at Restaurant Depot LLC, you will be responsible for safely and efficiently moving merchandise throughout the warehouse, from receiving to customer pickup. You will also be responsible for completing required paperwork, tagging orders, and complying with all safety and regulatory policies.Key Responsibilities:Sort...

Job Opportunity:We are seeking a highly motivated and driven individual to join our team as a Management/Leader at JSC Management Group/Burger King. The ideal candidate will have first-line supervisory or management experience from a restaurant or retail environment and a high school diploma or equivalent. Key Responsibilities: Lead a team of employees to...

Campus Dining ManagerJohnson & Wales University seeks a skilled and experienced Campus Dining Manager to oversee the daily operations of the student dining center. The successful candidate will be responsible for facilitating successful operations and meeting revenue objectives.Key Responsibilities:Oversee the dining operations and facility to provide...

Job Title: Line CookJob Summary: We are seeking a skilled Line Cook to join our culinary team at Dave & Buster's. As a Line Cook, you will be responsible for preparing and cooking food to meet our high standards of quality and presentation. You will work closely with our kitchen staff to ensure that all menu items are prepared to order and that our guests...

Job Summary:As a Receiving Clerk at Restaurant Depot, you will play a critical role in ensuring the efficient operation of our Receiving Department. You will work closely with the Receiving Manager/Supervisor to maintain accurate records of shipping and receiving related transactions. Your attention to detail and ability to communicate effectively will be...

Catering Manager Job SummaryThis role is responsible for managing all catering events campuswide. The Catering Manager will work closely with the events department to reconcile Banquet Event Orders, create and coordinate work schedules, and oversee event setup and breakdown. The ideal candidate will have a strong background in hotel banquets, catering, and...