Director of Operations

4 weeks ago


Miami, United States Specialty Restaurants Full time
Director of Operations

Specialty Restaurants is a leader in the hospitality industry, known for our portfolio of iconic restaurants and venues. We are seeking a dynamic and experienced Director of Operations to oversee the success of our restaurants.

Key Responsibilities:
  • Operational Leadership: Oversee daily operations across multiple restaurant locations, ensuring efficiency, consistency, and adherence to company standards.
  • Team Development: Mentor and support restaurant General Managers and their teams to foster a culture of continuous improvement and exceptional service.
  • Financial Management: Drive profitability by analyzing financial reports, controlling costs, and implementing strategies to increase revenue.
  • Quality Control: Ensure high standards of food quality, safety, and customer service are consistently maintained.
  • Strategic Planning: Work closely with senior leadership to develop and implement operational strategies that align with company objectives.
  • Compliance: Ensure all locations comply with health, safety, and company regulations.
  • Guest Experience: Champion a guest-centric approach to ensure every guest has a 5-star, memorable dining experience.
Qualifications:
  • Minimum of 6 years of progressive experience in upscale, full-service restaurant management (at least 3 of which were at GM level), with at least 2 years in a multi-unit leadership role overseeing a minimum of $30MM in combined annual revenue.
  • Strong business acumen with the ability to analyze financial statements, budgets, and operational data.
  • Excellent communication, interpersonal, and problem-solving skills.
  • Proven track record of effectively leading and developing high-performing teams.
  • Ability to thrive in a fast-paced, dynamic environment and adapt to changing priorities.
  • Flexibility to work evenings, weekends, and holidays as needed.

Travel: Up to 40% travel to Tampa and other local regions.

Disclaimer

The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

Specialty Restaurants Corporation maintains a drug-free workplace. All job offers are contingent upon successfully passing pre-employment background check.



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