Food and Beverage Operations Manager
4 days ago
About Levy
Levy is a leading hospitality company recognized for its innovative approach to creating exceptional experiences. With a diverse portfolio of award-winning restaurants, iconic sports and entertainment venues, and cultural institutions, we offer unparalleled opportunities for growth and development.
As a Catering Manager with Levy, you will be responsible for overseeing the daily operations of in-house catering facilities, managing catering functions, and coordinating activities with sales and culinary teams. Your expertise will ensure that all catering services exceed guest expectations, presenting Levy's offerings in a manner that exceeds profitability and guest satisfaction.
We are committed to creating an inclusive environment where everyone feels valued and empowered to grow. Our team members enjoy a range of benefits, including medical, dental, and vision insurance, life insurance, disability insurance, retirement plan, flexible time off plan, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts.
The ideal candidate will possess 2+ years of experience in a food and beverage operational position, a bachelor's degree in hospitality management (preferred), high-level computer literacy, passion for hospitality, food, and retail, excellent interpersonal and stakeholder management skills. If you are a motivated individual looking to make a lasting impact, join our dynamic team at Levy
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