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Culinary Specialist
1 month ago
Job Title: Cook
Job Summary: Levy is seeking a skilled Cook to join our culinary team. The ideal candidate will be responsible for preparing high-quality food items according to standardized recipes and instructions.
Key Responsibilities:
- Prepare food items according to established recipes and instructions.
- Serve meals or prepare for delivery, ensuring correct portioning and food temperature.
- Use established ticket collection procedures during service.
- Clean the kitchen after preparation and serving, maintaining high standards of cleanliness.
- Assist in ordering and receiving food and supplies as required.
- Report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
- Attend in-service and safety meetings.
- Maintain good working relationships with coworkers, customers, administrators, and managers.
- Perform job safely while maintaining a clean, safe work environment.
Requirements:
- Previous experience in a restaurant or food service environment.
- Strong attention to detail with ability to follow recipes and cooking techniques.
- Knowledge of food safety and sanitation guidelines.
- Ability to stand for extended periods of time and lift up to 50 pounds.
- Valid ServSafe or state-approved food handlers certification.
Benefits:
- Instapay (early access to wages) and high-interest savings through the EVEN app.
- Associate Shopping Program.
- Health and Wellness Program.
- Discount Marketplace.
- Employee Assistance Program.
About Levy: Levy is a leading presence in the Food, Beverage, and Retail industry, with a commitment to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.