Food Service Worker
3 weeks ago
Job Summary:
At Queen's Health System, we are seeking a skilled Food Service Worker to join our team. As a Food Service Worker, you will be responsible for performing a variety of routine duties, including simple food preparation, serving food meal trays to customers and patients, washing and cleaning of small and large dishes, utensils and equipment.
Responsibilities:
- Perform duties in accordance with established standards and procedures.
- Perform a variety of routine duties, including simple food preparation, serving food meal trays to customers and patients, washing and cleaning of small and large dishes, utensils and equipment.
Physical Demands:
- Continuous: pushing and pulling 5 to 10 psi, carrying up to 25 lbs., seeing, hearing, standing, walking, forward reaching, grasping, handling.
- Frequent: pushing and pulling 10 to 20 psi; lifting: floor to knuckle up to 45 lbs., knuckle to shoulder up to 30 lbs., shoulder to overhead up to 25 lbs.; carrying up to 45 lbs., talking, bending, squatting, stooping, overhead reaching, twisting, fingering.
- Occasional: pushing and pulling 30 to 80 psi; lifting: floor to knuckle and knuckle to shoulder up to 75 lbs., shoulder to overhead up to 50 lbs.; carrying up to 75 lbs., stair climbing, side bending.
Working Conditions:
- Exposure to both inside and outside environmental conditions.
- Subjected to varying temperatures: cold temperatures when working in freezer and chill room and changing to outside condition.
- Exposed to wet, slippery, and icy conditions.
- Tasks involves working in confined areas inside freezer or chill room.
- Work involves handling sharp objects.
Minimum Qualifications:
- A. EDUCATION/CERTIFICATION AND LICENSURE:
- High School diploma preferred.
- B. EXPERIENCE:
- Prior experience or training as a food service worker preferred.
- Demonstrated ability to speak, read, write and understand English.
Equal Opportunity Employer/Disability/Vet
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