Executive Sous Chef

Job TitleExecutive Sous Chef - Fine DiningHarper Associates is seeking an experienced Executive Sous Chef to join our team at the Goldmoor Inn, a luxurious country inn in Galena, IL.The ideal candidate will have a passion for fine dining and a proven track record of success in a high-end kitchen.Responsibilities will include:Assisting the Executive Chef in...

Job OverviewAt Elmcrest Country Club, we are seeking a skilled Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing a la carte, banquet, and featured menu items to the highest standards.Key ResponsibilitiesPrepare menu items consistently to meet the expectations of our Executive Chef/Food & Beverage...

Job SummarySeeking a highly skilled and experienced Executive Chef to lead our kitchen operations. The ideal candidate will have a strong background in cooking, preparation, and dishwashing, as well as experience as a key holder. Must have a proven track record of success in a fast-paced kitchen environment.Key ResponsibilitiesLead kitchen operations,...

About Grand LivingGrand Living is a pioneering brand in senior hospitality, redefining the way generations live and thrive. Our mission is to create distinctive senior living communities that offer luxury-inspired amenities and exceptional service to residents and guests.The Server RoleThe Server is a vital member of our culinary team, responsible for...

Job DescriptionThomas Cuisine is seeking a highly skilled Food Service Director to lead the daily operations of our food and beverage outlets at a luxury retirement community. As a key member of our team, you will be responsible for managing the front-of-house and back-of-house operations, ensuring exceptional customer service, and maximizing revenue.Key...

Job DescriptionJob DescriptionTo Apply for this Job Click HereFine Dining Restaurant is looking to hire an experienced Sous Chef. This position will require a high level of knowledge and technical culinary skills.Sous Chef Benefits and ResponsibilitiesGenerous Base Salary plus Bonus.Health Insurance, Dental, Vision, LTD, HSA, and Life InsurancePTO,...

Job DescriptionThe Enclave at Cedar Park is seeking a highly skilled Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel.The ideal candidate will have previous leadership experience and a strong...

Job DescriptionJob DescriptionPrepare a la carte, banquet, and featured menu items consistently to Executive Chef/Food & Beverage Director and Sous Chefs’ standards in a fast-paced environment.#hc35708

About The River MerchantWe are a riverfront restaurant located in Kent, Ohio, seeking a talented and experienced Chef to lead our kitchen team and elevate our guests' dining experience.Job SummaryOur ideal candidate will oversee and execute all kitchen operations, ensuring the highest standards of food quality and presentation. This role requires a creative...

Job DescriptionJob DescriptionTo Apply for this Job Click HereExperienced Executive Chef that has worked in a made from scratch environment needed. Searching for someone that can operate in an upscale dining environment.  Executive Chef Benefits and Responsibilities:·      Generous base salary and bonus.·      Full health Insurance, dental,...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at the Amway Grand Plaza Hotel. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of all menu items, ensuring that they meet the highest standards of quality and presentation.The ideal candidate will have a...

Job OverviewWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Gecko Hospitality in Grand Rapids, MI. As a key member of our culinary team, you will be responsible for maintaining consistent execution of all back-of-house systems and ensuring profitability through quality training, coaching, and follow-through.Key...

Job DescriptionJob DescriptionTo Apply for this Job Click HereExecutive Chef ResponsibilitiesManage the daily operations of the kitchenCan drive culinary excellence and kitchen profitabilityGreat at developing people and helping them achieve their goalsSystems-driven and can uphold company standardsOrganized and is a good planner, communicator, and team...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at DoubleTree by Hilton Hotel Grand Rapids Airport. As a key member of our management team, you will be responsible for creating innovative menus, supervising food preparation, and ensuring exceptional dining experiences for our guests.Key...

Job Title: Executive ChefJoin the esteemed team of Sonesta Airport Hotel Grand Rapids, MI as an Executive Chef, where you will be responsible for leading the culinary team in delivering exceptional dining experiences to our guests.Key Responsibilities:Develop and implement innovative menus that showcase the hotel's culinary expertise.Lead a team of cooks and...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team and drive excellence in kitchen operations.The ideal candidate will have a proven track record of managing daily kitchen operations, developing and executing new menus, and maintaining high standards of quality, presentation, and food cost controls.As a...

Job Title: Banquet ChefWe are seeking a highly skilled and experienced Banquet Chef to join our team at JW Marriott Hotel Grand Rapids. As a Banquet Chef, you will be responsible for leading our culinary team in delivering exceptional food and beverage experiences to our guests.Key Responsibilities:Lead a team of cooks in preparing and presenting...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Manager to join our team at Gecko Hospitality. As a key member of our operations team, you will be responsible for managing the day-to-day activities of our kitchen, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Manage kitchen operations,...

Job OverviewWe are seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at Gecko Hospitality. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesSupervise and...

Job DescriptionWe are seeking a skilled Culinary Professional to join our team at Real Seafood Co. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our customers.Responsibilities:Prepare and cook a variety of dishes to orderMaintain a clean and organized kitchen...

Description PLC Technician – 1st Shift Location: Kraft Heinz – Cedar Rapids 4601 C Street SW Cedar Rapids, IA, 52404 Plant Overview: 3-Shift Operation Non- Union Facility with approximately 200 hourly staff members which are a mix of temporary and full-time associates. 100% Food Service, 4 bag soup lines, 1 tub line,...

Grand Living at Indian CreekShift: 11:00AM - 7:30PM About Grand Living Grand Living is changing the way generations embrace life and is quickly becoming an iconic brand in senior hospitality. What began as a vision to create distinctive senior living communities has evolved into a collection of remarkable residences, offering luxury-inspired amenities and...

30hop restaurant in Cedar Rapids is hiring an experienced restaurant Assistant General Manager to join our team. Take your career to the next level as an AGM in our dynamic, fast-paced restaurant environment! 30hop is a Midwest-based, full-service American bar and kitchen poised to surpass $20 million in combined revenue by 2025. With three thriving...

Job SummaryThe Culinary Artist is responsible for assisting in the preparation, production, and control of all food items in the establishment while maintaining profitable F&B operations and high-quality product and service levels.Key Responsibilities:Assist Executive Chef and Culinary team to achieve the department's goals.Prepare food of consistent quality...

Pay: $19.50 per hourAt Great Wolf, the Restaurant Cook 2 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 2 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction.Hiring immediately with full-time, part-time, and flexible...