Executive Head Chef Position for Prestigious Michelin-Rated Restaurant

Rooster & Owl, a Michelin-starred New American concept, is seeking an experienced sous chef/executive sous to join its management team. As part of Restaurants by Yuan and Carey Tang, we have been awarded the prestigious One Michelin Star in 2021 and have received numerous accolades including #2 on Washington Post Dining Guide and Semi-Finalist from James...

We are seeking a highly skilled and dedicated Lead Pastry Chef to join our culinary team at Bresca & Jônt, a two-Michelin-starred restaurant in Washington D.C.The successful candidate will have a passion for creating exceptional desserts and a commitment to delivering high-quality results in a fast-paced kitchen environment.As a key member of our team, the...

About the Opportunity:This is a highly visible position in an exclusive Omakase setting, where your culinary expertise will not only lead the kitchen but also become integral to the space's brand identity.Why This Role Stands Out:Unique Branding Involvement: Your culinary signature will become synonymous with excellence in one of the most unique dining...

High-End Catering OpportunityAward-winning Restaurant Associates, the leading provider of dining and event catering for prestigious museums, performing arts centers, and corporations, seeks an exceptional Executive Banquet Chef.Based in Washington, DC, this high-profile role offers a competitive $75,000 - $85,000 annual salary, as well as a comprehensive...

**Private Listing: Executive Chef Opportunity**We are seeking an exceptional Head Chef Director to lead our upscale dinner and weekend brunch service restaurant. As a seasoned culinary professional, you will oversee all aspects of kitchen operations, including inventory management and cost controls.The ideal candidate will have a minimum of 10 years of...

About 1789 RestaurantSince its inception in 1963, Clyde's Restaurant Group has been a prominent player in the DMV restaurant scene, renowned for its exceptional guest service and fostering a positive culture for employees.The group's 13 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern,...

Job Title: Executive Sous ChefWe are seeking an experienced Executive Sous Chef to join our team at Restaurant Associates - Occasions Caterers in Washington, DC.Company OverviewRestaurant Associates is the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers, and corporations. Our...

We are seeking a seasoned Executive Sous Chef to join our esteemed culinary team at Rooster & Owl, a Michelin-starred New American concept. Our chef-owned restaurant has garnered accolades such as One Michelin Star, #2 on Washington Post Dining Guide, Essential 38 from Eater DC, Semi-Finalist from James Beard for Best New Restaurant, and multiple RAMMY...

We are seeking a highly skilled Executive Pastry Chef to join our Michelin-starred culinary team at Bresca and Jónt in Washington D.C.A competitive salary is offered for this position, estimated to be around $85,000 per year, taking into account the location and industry standards.Company OverviewBresca & Jónt, part of Hive Hospitality, is a dynamic and...

We are seeking a seasoned culinary expert to lead our Michelin-star restaurant's sushi kitchen as an Executive Sushi Chef. This prestigious opportunity offers a unique chance to showcase your artistry in a refined Omakase setting, where your expertise will not only drive the kitchen but also become integral to the space's brand identity.This role presents a...

About Dauphine'sDauphine's is a New Orleans-inspired restaurant located in the heart of downtown DC. Our restaurant offers a unique dining experience with a focus on classic and modern interpretations of New Orleans cuisine.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team. The successful candidate will be responsible for...

About Sushi Nakazawa DCSushi Nakazawa DC is a renowned restaurant seeking skilled Sushi Chefs to join its team. As a Sushi Chef at Sushi Nakazawa DC, you will be part of a dynamic and fast-paced environment where attention to detail and excellent communication skills are essential.RequirementsMinimum of 3 years experience in the sushi sceneAbility to work in...

Capital Restaurant Resources is a boutique national hospitality employment recruiting firm with a strong presence in the Washington DC area.We specialize in high-end catering and recruitment, providing exceptional dining experiences for our esteemed clients.This opportunity is ideal for a seasoned culinary professional looking to take their skills to the...

The Occidental, an esteemed member of STARR Restaurants, invites applications for the position of Executive Chef. This iconic venue has been a benchmark of fine dining in the heart of the city, offering an unparalleled culinary experience that blends classic sophistication with modern flair. As we embark on a new chapter in our history, we seek a visionary...

We are seeking a highly skilled Pastry Cook to join our two Michelin-starred restaurant, Jônt.In this role, you will have the opportunity to work with a young, fun, and passionate culinary team dedicated to delivering exceptional food experiences.You will be part of a collaborative environment where we strive to grow talents into fascinating roles. If you...

Corner Table Restaurants is seeking a highly skilled and experienced Executive Chef to lead our culinary team in Washington, DC. As an Executive Chef, you will be responsible for overseeing the overall direction and operation of our kitchen.About Corner Table RestaurantsWe are a group of restaurants that pride ourselves on building a positive and supportive...

We are currently seeking a highly skilled Pastry Sous Chef to join our team at Bresca and Jônt, two Michelin-starred restaurants in D.C. If you have a passion for French and/or Japanese techniques and are looking for a dynamic work environment, we would love to hear from you.Becoming part of our culinary team means working with talented chefs who can teach...

Job OverviewPark Restaurant and Bar, a renowned dining destination in Columbia, Missouri, seeks an experienced Executive Chef and Operations Manager to oversee the culinary operations of its top-notch restaurant.This is an exceptional opportunity for a highly skilled and motivated professional to join our team and contribute to the success of our esteemed...

We are seeking an experienced and skilled Executive Head Chef to join our team at Balos Estiatorio. As a key member of our kitchen leadership, you will be responsible for overseeing the daily operations of the kitchen and ensuring that all meals are prepared to the highest standards.The ideal candidate will possess strong culinary skills with experience in a...

Lead Culinary Operations at California Dreaming RestaurantWe are seeking a highly skilled and experienced Executive Chef Director to join our team at California Dreaming Restaurant, a part of CentraArchy Restaurants. This is an exceptional opportunity for a talented culinary professional to lead our kitchen operations and drive excellence in food quality,...