Hospitality Food Preparation Specialist

2 days ago


Honolulu, Hawaii, United States Marriott International, Inc Full time
Job Overview

The Assistant Pantry role at Marriott International, Inc is an on-call position offering competitive hourly pay. This opportunity allows you to work in a dynamic environment while ensuring the highest standards of food preparation and presentation.

Responsibilities
  • Prepare ingredients for cooking, including portioning, chopping, and storing.
  • Cook food according to recipes and quality standards.
  • Maintain a clean and organized workspace, adhering to health and safety regulations.
  • Monitor kitchen inventory and notify management of any discrepancies.
Requirements
  • A high school diploma or equivalent is required.
  • No prior experience is necessary, as on-the-job training will be provided.
  • The ability to lift up to 25 pounds and stand for extended periods is essential.
Compensation and Benefits

The estimated salary for this position is $27.39 per hour, based on national averages. As a valued member of the Marriott team, you will also enjoy a range of benefits, including opportunities for career advancement and professional development.

Please note that Marriott International, Inc is an equal opportunity employer, committed to diversity and inclusion in all aspects of our business.



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