Dietitian - Lvl I

3 weeks ago


New York, New York, United States NYC Health Hospitals Full time
Job Description

NYC Health + Hospitals/Gotham Health is a leading Federally Qualified Health Center (FQHC) in the country, providing coordinated world-class primary and specialty care with dignity and respect for all New Yorkers, without exception.

We practice a person-centered caring culture that values delivering compassionate, quality healthcare in partnership with our patients, community organizations, and staff.

Gotham Health is focused on high-quality, affordable care to everyone regardless of ability to pay or immigration status.

We serve the community through a two-pronged approach: providing treatment to those who need it while at the same time emphasizing prevention.

We strive to deliver services in a way that maximizes each patient's opportunity to achieve successful health outcomes, we believe in every person's right to participate in their care plans, we facilitate partnerships with other community resources to meet the needs of our patients beyond healthcare, and we celebrate and recognize the compassionate care of our committed staff.

Job Responsibilities
  • Provide nutrition education and counseling to WIC participants
  • Perform certification and recertification of all qualified participants
  • Assess nutritional status and nutritional and health needs of participants
  • Record-keeping associated with nutrition education in NYWIC
  • Provision of individual and group nutrition education/facilitated group discussion to WIC participants and/or to their families
  • Documentation of nutrition education contacts provided for all WIC participants
  • Development and production of nutrition education materials
  • Evaluation, screening and review of other appropriate nutrition education materials
  • Presentation of orientation and/or classes for all participants certified onto the WIC Program
  • Issuance/assign WIC Food benefits and Farmers Market checks in accordance with NYSDOH and Morrisania WIC policies
  • Conduct CookShop, FITWIC, Food Tastings, Milk Challenges and Recipe Demonstrations as necessary
  • Participation in outreach activities and special events
  • Compliance with infection control and workplace safety NYCHHC policies; HIPAA regulations and WIC Program confidentiality policies
Requirements
  • Baccalaureate degree from an accredited college or university, with a major in Dietetics or Foods and Nutrition in a program approved by the American Dietetic Association (ADA); or, Registration or eligibility for registration by the Commission on Dietetic Registration (CDR) as a Registered Dietitian or New York State Certification as a Dietitian-Nutritionist
  • Knowledgeable in Anthropometry measurement and assessment skills, Hematology measurement and assessment skills, Communication skills, Knowledge of nutrition through the life cycle, Breastfeeding promotion and management skills, Motivational Interviewing, Participant Centered Nutrition Services, Computer skills, must be fluent in Spanish

NYC Health and Hospitals offers a competitive benefits package that includes Comprehensive Health Benefits for employees hired to work 20+ hrs. per week, Retirement Savings and Pension Plans, Loan Forgiveness Programs for eligible employees, Paid Holidays and Vacation in accordance with employees' Collectively bargained contracts, College tuition discounts and professional development opportunities, Multiple employee discounts programs


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