Food Service Manager
7 days ago
We are seeking a skilled Food Service Manager to join our team at Cardinal Hill Rehabilitation Hospital in Lexington, Kentucky. This is an exciting opportunity to lead our food service operations and provide high-quality nutrition care to our patients.
About the RoleAs a Food Service Manager, you will be responsible for managing the day-to-day operations of our food service department, including menu planning, inventory management, and staff supervision. You will also work closely with our healthcare team to ensure that our patients receive excellent nutrition care.
Key Responsibilities- Plan, organize, and manage food service operations to meet the needs of our patients and staff
- Supervise and train food service staff to ensure high-quality service and safety standards
- Collaborate with the healthcare team to develop and implement nutrition care plans for patients
- Manage inventory and supplies to minimize waste and optimize resources
To be successful in this role, you will need:
- A Bachelor's degree in a related field, such as Nutrition or Hospitality Management
- At least 6 years of experience in food service management, preferably in a healthcare setting
- Excellent leadership and communication skills
- Ability to work effectively in a fast-paced environment
We offer a competitive salary, ranging from $85,000 to $110,000 per year, depending on experience. Additionally, we provide a comprehensive benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.
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