Senior Culinary Manager

5 days ago


Tempe, Arizona, United States Aramark Full time

We are seeking a seasoned Senior Culinary Manager to lead our culinary team at Arizona State University. This is an exceptional opportunity for a highly motivated and experienced professional to join our team and contribute to delivering exceptional customer service and food experiences.

About the Role:

The Senior Culinary Manager will be responsible for leading a team of kitchen personnel, overseeing all culinary activities, and ensuring seamless execution of events and programs. A key aspect of this role is to develop and implement menu plans, manage inventory, and maintain high standards of quality and presentation.

Key Responsibilities:

  • Led a team of kitchen staff in preparing and presenting meals that exceed customer expectations
  • Managed inventory levels to minimize waste and optimize supply chain efficiency
  • Developed and implemented menus that aligned with company standards and customer preferences
  • Maintained a safe and clean kitchen environment, adhering to all relevant health and safety protocols
  • Collaborated with cross-functional teams to ensure successful event planning and execution

About Us:

Aramark proudly serves millions of guests every day through food and facilities in 15 countries around the world. We believe that a career should develop your talents, fuel your passions, and empower your professional growth.

Our mission is rooted in service and united by our purpose: to do great things for each other, our partners, our communities, and our planet. We strive to create an inclusive work environment where everyone feels valued and empowered to reach their full potential.

We are committed to equal employment opportunity and believe that every employee deserves the same opportunities, regardless of background or identity. Our goal is to foster a culture of diversity, equity, and inclusion, where everyone can thrive and grow.

What We Offer:

A competitive salary range for this position is between $60,000 and $80,000 per year, depending on experience. Benefits include comprehensive health insurance, paid time off, retirement plan matching, and access to training and development programs.



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