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Director of Dining Services

1 month ago

New York, New York, United States Compass Group, North America Full time

Job Summary:

As a Director of Dining Services at Compass Group, North America, you will oversee the day-to-day operations of a dining account, managing a team of associates and ensuring exceptional customer experiences. Your responsibilities will include maintaining excellent relationships with customers, guests, and clients, as well as working with the Chef and management team to create menus and provide top-quality food. You will also oversee all P&L and budgeting for the account, roll out new culinary programs, and manage client relations.

Key Responsibilities:

Maintain excellent relationships with customers, guests, and clients

Work with the Chef and management team to create menus and provide top-quality food

Oversee all P&L and budgeting for the account

Roll out new culinary programs

Preferred Qualifications:

BS, Hospitality or Culinary degree preferred

Three to five years of foodservice operation experience

High volume production and catering experience is essential

Previous experience managing a budget

Desire to learn and grow with a top-notch foodservice company

Benefits:

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Flexible Time Off

Holiday Time Off (varies by site/state)

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.