Dishwasher Position
3 weeks ago
The Dishwasher position at Dave & Buster's is a vital role that ensures the cleanliness and safety of our Guests and staff. As a member of our kitchen team, you will be responsible for cleaning, sanitizing, and properly storing all dishes, flatware, utensils, and kitchenware.
Key Responsibilities
- Deliver exceptional Guest experiences by maintaining a clean and safe environment.
- Keep immediate supervisors informed of any problems or unusual matters and take prompt corrective action where necessary.
- Use chemicals properly and safely to ensure cost control and minimize waste.
- Operate all equipment safely and correctly.
- Clean and sanitize all dishware, flatware, and glassware.
- Sort and handle dishware and flatware carefully to prevent breakage and loss.
- Clean and sanitize kitchen pots, pans, and utensils.
- Adhere to all company safety and sanitation policies and procedures.
- Handle glassware and dishware with care to minimize breakage.
- Empty trash in the kitchen and maintain cleanliness of trash cans.
- Assist other kitchen staff members with pressure point relief and line maintenance as needed.
- Participate in cleaning and maintaining kitchen and dish areas, floors, walls, and drains.
- Assist in maintaining kitchen storage areas, cleanliness, and stocking.
- Clean and maintain all mats.
- Assist other Team Members as needed or when business demands dictate.
- Maintain a positive working relationship with all Team Members to foster a cooperative and harmonious working climate.
- Be friendly and able to smile while working days, nights, and/or weekends as required.
- Previous maintenance experience at a hotel or restaurant is preferred but not required.
- Clearly communicate with Guests and other Team Members.
- Be disciplined and self-motivated.
- Dress in accordance with dress guidelines, looking neat, clean, and professional at all times.
- Be at least 18 years of age.
The physical demands of this position require the ability to work days, nights, and/or weekends as required, work in a noisy and fast-paced environment, read and write handwritten notes, lift and carry up to 30 pounds, move about the facility, stand for long periods, walk or stand 100% of the shift, reach, bend, stoop, mop, sweep, and wipe frequently.
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