Culinary Expert
7 days ago
A talented Culinary Expert is needed to join our team at The Ritz-Carlton Dallas. As a key member of our kitchen staff, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.
About the Role
Our ideal candidate will have less than 1-year related work experience and a high school diploma or G.E.D. equivalent. They will be able to safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Additionally, they will follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures.
Responsibilities
Key responsibilities include:
- Preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.
- Preparing ingredients for cooking, including portioning, chopping, and storing food before use.
- Safely and appropriately using baking and measuring tools/equipment/appliances to prepare baked foods.
- FOLLOWING AND ENSURING COMPLIANCE WITH FOOD SAFETY HANDLING POLICIES AND PROCEDURES, INCLUDING PERSONAL HYGIENE PROCEDURES.
- CHECKING AND ENSURING CORRECT TEMPERATURES OF KITCHEN APPLIANCES AND FOOD, AND REPORTING ISSUES TO MANAGEMENT.
Requirements
The following qualifications are required:
- A High school diploma or G.E.D. equivalent.
- Less than 1-year related work experience.
- No supervisory experience.
- No license or certification.
Salary and Benefits
The estimated annual salary for this position is $25,000-$35,000 based on the location in Dallas, Texas. Marriott International, Inc offers a range of benefits to support the health, wellbeing, and career development of its employees, including access to exclusive employee discounts, hotel stays, and travel opportunities.
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